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Journal: Foods, 2025
Volume: 14
Number: 3381
Article:
Volatile Fingerprinting and Regional Differentiation of Safflower (Carthamus tinctorius L.) Using GC–IMS Combined with OPLS-DA
Authors:
by
Jiaqi Liu, Hao Duan, Li Wang, Rui Qin, Jiao Liu, Hong Liu, Shuyuan Bao and Wenjie Yan
Link:
https://www.mdpi.com/2304-8158/14/19/3381
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