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Journal: Foods, 2023
Volume: 12
Number: 3466
3466
Article: Yeast-Hydrolysate-Derived 1-Methyl-1,2,3,4-tetrahydro-β-carboline-3-carboxylic Acid Inhibits Fat Accumulation during Adipocyte Differentiation
Authors: by Nari Kim, Sekyung Lee, Eun-Jin Jung, Eun Young Jung, Un-Jae Chang, Cheng-Min Jin, Hyung Joo Suh and Hyeon-Son Choi
Link: https://www.mdpi.com/2304-8158/12/18/3466

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