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Journal: Foods, 2022
Volume: 11
Number: 30
30
Article: Citrus Peel Extracts for Industrial-Scale Production of Bio-Based Active Food Packaging
Authors: by Cecilia Fiorentini, Guillermo Duserm Garrido, Andrea Bassani, Claudia Cortimiglia, Marta Zaccone, Luana Montalbano, Vanesa Martinez-Nogues, Pier Sandro Cocconcelli and Giorgia Spigno
Link: https://www.mdpi.com/2304-8158/11/1/30

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