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Journal: Foods, 2021
Volume: 10
Number: 460

Article: Nutritional and Antioxidant Potential of Fiddleheads from European Ferns
Authors: by Marcela Dvorakova, Karolína Pumprova, Žaneta Antonínová, Jan Rezek, Daniel Haisel, Libor Ekrt, Tomas Vanek and Lenka Langhansova
Link: https://www.mdpi.com/2304-8158/10/2/460

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