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Journal: Foods, 2021
Volume: 10
Number: 2795
2795
Article: Determination of Multiple Mycotoxins and Their Natural Occurrence in Edible Vegetable Oils Using Liquid Chromatography–Tandem Mass Spectrometry
Authors: by Thammaporn Junsai, Saranya Poapolathep, Samak Sutjarit, Mario Giorgi, Zhaowei Zhang, Antonio Francesco Logrieco, Peiwu Li and Amnart Poapolathep
Link: https://www.mdpi.com/2304-8158/10/11/2795

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