Salih, A.M.; Al-Qurainy, F.; Tarroum, M.; Shaikhaldein, H.O.; Hashimi, A.
Screening and Estimation of Bioactive Compounds of Azanza garckeana (Jakjak) Fruit Using GC-MS, UV–Visible Spectroscopy, and HPLC Analysis. Separations 2022, 9, 172.
https://doi.org/10.3390/separations9070172
AMA Style
Salih AM, Al-Qurainy F, Tarroum M, Shaikhaldein HO, Hashimi A.
Screening and Estimation of Bioactive Compounds of Azanza garckeana (Jakjak) Fruit Using GC-MS, UV–Visible Spectroscopy, and HPLC Analysis. Separations. 2022; 9(7):172.
https://doi.org/10.3390/separations9070172
Chicago/Turabian Style
Salih, Abdalrhaman M., Fahad Al-Qurainy, Mohamed Tarroum, Hassan O. Shaikhaldein, and Abdulrahman Hashimi.
2022. "Screening and Estimation of Bioactive Compounds of Azanza garckeana (Jakjak) Fruit Using GC-MS, UV–Visible Spectroscopy, and HPLC Analysis" Separations 9, no. 7: 172.
https://doi.org/10.3390/separations9070172
APA Style
Salih, A. M., Al-Qurainy, F., Tarroum, M., Shaikhaldein, H. O., & Hashimi, A.
(2022). Screening and Estimation of Bioactive Compounds of Azanza garckeana (Jakjak) Fruit Using GC-MS, UV–Visible Spectroscopy, and HPLC Analysis. Separations, 9(7), 172.
https://doi.org/10.3390/separations9070172