Metabolic and Lipidomic Profiling of Vegetable Juices Fermented with Various Probiotics
Chung, H.-J.; Lee, H.; Na, G.; Jung, H.; Kim, D.-G.; Shin, S.-I.; Jung, S.-E.; Choi, I.-d.; Lee, J.-H.; Sim, J.-H.; Choi, H.-K. Metabolic and Lipidomic Profiling of Vegetable Juices Fermented with Various Probiotics. Biomolecules 2020, 10, 725. https://doi.org/10.3390/biom10050725
Chung H-J, Lee H, Na G, Jung H, Kim D-G, Shin S-I, Jung S-E, Choi I-d, Lee J-H, Sim J-H, Choi H-K. Metabolic and Lipidomic Profiling of Vegetable Juices Fermented with Various Probiotics. Biomolecules. 2020; 10(5):725. https://doi.org/10.3390/biom10050725
Chicago/Turabian StyleChung, Hyuk-Jin, Hwanhui Lee, Guknam Na, Heechul Jung, Dong-Gun Kim, Sang-Ick Shin, Seong-Eun Jung, Il-dong Choi, Jae-Hwan Lee, Jae-Hun Sim, and Hyung-Kyoon Choi. 2020. "Metabolic and Lipidomic Profiling of Vegetable Juices Fermented with Various Probiotics" Biomolecules 10, no. 5: 725. https://doi.org/10.3390/biom10050725

