Shin, M.; Kim, J.-W.; Gu, B.; Kim, S.; Kim, H.; Kim, W.-C.; Lee, M.-R.; Kim, S.-R.
Comparative Metabolite Profiling of Traditional and Commercial Vinegars in Korea. Metabolites 2021, 11, 478.
https://doi.org/10.3390/metabo11080478
AMA Style
Shin M, Kim J-W, Gu B, Kim S, Kim H, Kim W-C, Lee M-R, Kim S-R.
Comparative Metabolite Profiling of Traditional and Commercial Vinegars in Korea. Metabolites. 2021; 11(8):478.
https://doi.org/10.3390/metabo11080478
Chicago/Turabian Style
Shin, Minhye, Jeong-Won Kim, Bonbin Gu, Sooah Kim, Hojin Kim, Won-Chan Kim, Mee-Ryung Lee, and Soo-Rin Kim.
2021. "Comparative Metabolite Profiling of Traditional and Commercial Vinegars in Korea" Metabolites 11, no. 8: 478.
https://doi.org/10.3390/metabo11080478
APA Style
Shin, M., Kim, J.-W., Gu, B., Kim, S., Kim, H., Kim, W.-C., Lee, M.-R., & Kim, S.-R.
(2021). Comparative Metabolite Profiling of Traditional and Commercial Vinegars in Korea. Metabolites, 11(8), 478.
https://doi.org/10.3390/metabo11080478