Jiang, S.; Yang, Z.; Lu, Y.; Zhang, T.; Xu, M.; Han, X.; Tao, Q.; Bai, Y.; He, X.; Han, B.;
et al. Integrated Transcriptome and Metabolome Analysis Reveals Candidate Genes and Regulatory Pathways Shaping Duck Meat Color. Agriculture 2025, 15, 1059.
https://doi.org/10.3390/agriculture15101059
AMA Style
Jiang S, Yang Z, Lu Y, Zhang T, Xu M, Han X, Tao Q, Bai Y, He X, Han B,
et al. Integrated Transcriptome and Metabolome Analysis Reveals Candidate Genes and Regulatory Pathways Shaping Duck Meat Color. Agriculture. 2025; 15(10):1059.
https://doi.org/10.3390/agriculture15101059
Chicago/Turabian Style
Jiang, Shuaixue, Zhao Yang, Yinjuan Lu, Tao Zhang, Mengru Xu, Xu Han, Qiuyu Tao, Yuan Bai, Xinxin He, Bo Han,
and et al. 2025. "Integrated Transcriptome and Metabolome Analysis Reveals Candidate Genes and Regulatory Pathways Shaping Duck Meat Color" Agriculture 15, no. 10: 1059.
https://doi.org/10.3390/agriculture15101059
APA Style
Jiang, S., Yang, Z., Lu, Y., Zhang, T., Xu, M., Han, X., Tao, Q., Bai, Y., He, X., Han, B., Zhu, J., Li, L., Huang, A., Bai, L., Hu, J., & Liu, H.
(2025). Integrated Transcriptome and Metabolome Analysis Reveals Candidate Genes and Regulatory Pathways Shaping Duck Meat Color. Agriculture, 15(10), 1059.
https://doi.org/10.3390/agriculture15101059
