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Journal: J. Clin. Med., 2020
Volume: 9
Number: 2589
2589
Article: Key Aspects in Nutritional Management of COVID-19 Patients
Authors: by Alfredo Fernández-Quintela, Iñaki Milton-Laskibar, Jenifer Trepiana, Saioa Gómez-Zorita, Naroa Kajarabille, Asier Léniz, Marcela González and María P. Portillo
Link: https://www.mdpi.com/2077-0383/9/8/2589

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