Antioxidant and Hepatoprotective Effect of a Nutritional Supplement with Silymarin Phytosome, Choline Chloride, l-Cystine, Artichoke, and Vitamin E in Dogs
Abstract
:1. Introduction
2. Materials and Methods
2.1. Animals and Sampling Protocol
2.2. Sample Collections
2.3. Statistical Analysis
3. Results
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Experimental Group | |||||
---|---|---|---|---|---|
Group A | Group B | ||||
Parameters | Normal Range [8,10,11] | Control | Treatment | Control | Treatment |
Reb blood count (RBC)—×106 µL | 5.50–8.50 | 7.46 ± 0.64 | 7.39 ± 0.83 | 7.55 ± 0.70 | 7.25 ± 0.56 |
Hematocrit (Hct)—% | 37.00–55.00 | 53.86 ± 7.02 | 53.63 ± 7.04 | 53.58 ± 5.68 | 53.60 ± 4.17 |
Hemoglobin (Hgb)—g/dL | 12.00–18.00 | 16.24 ± 1.04 | 16.08 ± 1.59 | 16.50 ± 1.20 | 16.64 ± 0.86 |
Platelet (PLT)—×103 µL | 200.00–500.00 | 301.78 ± 101.25 | 298.15 ± 108.38 | 305.25 ± 105.15 | 316.28 ± 102.35 |
White blood count (WBC)—×103 µL | 6.00–17.00 | 8.45 ± 1.16 | 8.68 ± 1.45 | 8.48 ± 1.35 | 8.31 ± 0.96 |
Reactive oxygen species (dROMs)—(U carr) | 56–91 | 165.39 ± 6.69 | 163.79 ± 5.62 | 179.20 ± 9.51 | 175.10 ± 7.85 |
Thiol antioxidant barrier (SHp)—µmol/L | 450–650 | 430.54 ± 10.19 | 433.60 ± 12.78 | 335.10 ± 11.51 | 337.16 ± 9.58 |
Aspartate aminotransferase (AST)—U/L | 23.00–66.00 | 41.50 ± 8.79 | 39.40 ± 10.15 | 85.10 ± 11.23 | 80.50 ± 16.53 |
Alanine aminotransferase (ALT)—U/L | 21.00–102.00 | 46.80 ± 8.05 | 47.70 ± 11.57 | 55.10 ± 12.88 | 49.60 ± 20.15 |
Alkaline phosphatase (ALP)—U/L | 20.00–156.00 | 32.10 ± 7.63 | 32.40 ± 8.50 | 32.60 ± 9.33 | 32.90 ± 10.31 |
Lactate dehydrogenase (LDH)—U/L | 45.00–233.00 | 83.40 ± 6.39 | 82.20 ± 7.56 | 47.40 ± 21.94 | 47.50 ± 22.75 |
Creatinkinase (CK)—U/L | 1.15–28.40 | 15.21 ± 2.38 | 13.58 ± 3.75 | 16.39 ± 3.05 | 14.78 ± 2.45 |
Total Bilirubin—mg/dL | 0.06–0.12 | 0.09 ± 0.17 | 0.09 ± 0.007 | 0.09 ± 0.09 | 0.10 ± 0.07 |
Creatinine—mg/dL | 0.50–1.50 | 0.92 ± 0.26 | 0.92 ± 0.26 | 0.86 ± 0.23 | 1.00 ± 0.38 |
Urea—mg/dL | 10.00–20.00 | 14.90 ± 3.17 | 15.10 ± 4.45 | 15.00 ± 3.23 | 15.20 ± 4.15 |
Glucose—mg/dL | 65.00–118.00 | 94.40 ± 15.88 | 88.30 ± 22.90 | 75.60 ± 6.83 | 76.70 ± 9.14 |
Total Protein—g/dL | 5.40–7.10 | 6.25 ± 0.54 | 6.51 ± 0.36 | 6.52 ± 0.60 | 6.45 ± 0.49 |
Albumin—g/dL | 2.60–3.30 | 2.94 ± 0.24 | 2.85 ± 0.27 | 2.92 ± 0.23 | 2.83 ± 0.43 |
BT | Ultrasound Features | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
T0 | T3 | |||||||||
Animal | Parenchymal Pattern | Hepatic Duct | Biliary Tract | Longitudinal Axis (cm) | Transverse Axis (cm) | Parenchymal Pattern | Hepatic Duct | Biliary Tract | Longitudinal Axis (cm) | Transverse Axis (cm) |
1 | Hyperechoic, small fibrotic hyperechoic spots | Enlarged | Normal | 13.45 | 7.50 | Slightly hyperechoic, small fibrotic hyperechoic spots | Normal | Normal | 10.62 | 5.00 |
2 | Hyperechoic | Normal | Enlarged | 15.30 | 10.67 | Slightly hyperechoic | Normal | Normal | 13.40 | 8.50 |
3 | Hyperechoic | Enlarged | Normal | 12.70 | 11.86 | Normal | Normal | Normal | 8.94 | 7.61 |
4 | Hyperechoic | Normal | Enlarged | 11.05 | 10.08 | Normal | Normal | Normal | 8.70 | 6.52 |
5 | Hyperechoic, small fibrotic hyperechoic spots | Normal | Normal | 12.07 | 9.85 | Normal, small fibrotic hyperechoic spots | Normal | Normal | 8.92 | 7.45 |
6 | Hyperechoic | Enlarged | Normal | 13.45 | 10.42 | Slightly hyperechoic | Normal | Normal | 9.50 | 7.77 |
7 | Hyperechoic | Normal | Enlarged | 12.98 | 9.85 | Normal | Normal | Normal | 9.70 | 7.23 |
8 | Hyperechoic | Normal | Normal | 15.45 | 10.12 | Normal | Normal | Normal | 10.45 | 8.20 |
9 | Hyperechoic, small fibrotic hyperechoic spots | Enlarged | Normal | 15.78 | 10.96 | Slightly hyperechoic, small fibrotic hyperechoic spots | Normal | Normal | 10.23 | 8.12 |
10 | Slightly hyperechoic | Enlarged | Normal | 12.36 | 9.87 | Normal | Normal | Normal | 9.48 | 7.10 |
11 | Slightly hyperechoic | Normal | Enlarged | 12.02 | 8.56 | Normal | Normal | Normal | 8.79 | 6.52 |
12 | Slightly hyperechoic, small fibrotic hyperechoic spots | Normal | Normal | 15.78 | 7.89 | Normal, small fibrotic hyperechoic spots | Normal | Normal | 10.32 | 5.58 |
13 | Slightly hyperechoic | Enlarged | Normal | 14.99 | 8.98 | Normal | Normal | Normal | 11.02 | 6.45 |
14 | Slightly hyperechoic | Normal | Enlarged | 12.63 | 7.85 | Normal | Normal | Normal | 9.89 | 5.15 |
15 | Slightly hyperechoic | Normal | Enlarged | 11.98 | 8.00 | Normal, small fibrotic hyperechoic spots | Normal | Normal | 8.78 | 5.28 |
16 | Slightly hyperechoic | Enlarged | Normal | 12.45 | 9.56 | Normal | Normal | Normal | 9.45 | 6.87 |
17 | Slightly hyperechoic, small fibrotic hyperechoic spots | Normal | Enlarged | 12.63 | 9.12 | Normal, small fibrotic hyperechoic spots | Normal | Normal | 9.23 | 6.23 |
18 | Hyperechoic | Enlarged | Normal | 11.28 | 7.58 | Slightly hyperechoic | Normal | Normal | 8.69 | 5.10 |
19 | Hyperechoic | Normal | Enlarged | 11.75 | 7.99 | Normal | Normal | Normal | 8.54 | 5.19 |
20 | Hyperechoic, small fibrotic hyperechoic spots | Enlarged | Normal | 16.03 | 10.98 | Small fibrotic hyperechoic spots | Normal | Normal | 11.87 | 7.35 |
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Giannetto, C.; Arfuso, F.; Giudice, E.; Rizzo, M.; Piccione, G.; Mhalhel, K.; Levanti, M. Antioxidant and Hepatoprotective Effect of a Nutritional Supplement with Silymarin Phytosome, Choline Chloride, l-Cystine, Artichoke, and Vitamin E in Dogs. Antioxidants 2022, 11, 2339. https://doi.org/10.3390/antiox11122339
Giannetto C, Arfuso F, Giudice E, Rizzo M, Piccione G, Mhalhel K, Levanti M. Antioxidant and Hepatoprotective Effect of a Nutritional Supplement with Silymarin Phytosome, Choline Chloride, l-Cystine, Artichoke, and Vitamin E in Dogs. Antioxidants. 2022; 11(12):2339. https://doi.org/10.3390/antiox11122339
Chicago/Turabian StyleGiannetto, Claudia, Francesca Arfuso, Elisabetta Giudice, Maria Rizzo, Giuseppe Piccione, Kamel Mhalhel, and Maria Levanti. 2022. "Antioxidant and Hepatoprotective Effect of a Nutritional Supplement with Silymarin Phytosome, Choline Chloride, l-Cystine, Artichoke, and Vitamin E in Dogs" Antioxidants 11, no. 12: 2339. https://doi.org/10.3390/antiox11122339
APA StyleGiannetto, C., Arfuso, F., Giudice, E., Rizzo, M., Piccione, G., Mhalhel, K., & Levanti, M. (2022). Antioxidant and Hepatoprotective Effect of a Nutritional Supplement with Silymarin Phytosome, Choline Chloride, l-Cystine, Artichoke, and Vitamin E in Dogs. Antioxidants, 11(12), 2339. https://doi.org/10.3390/antiox11122339