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Journal: Appl. Sci., 2026
Volume: 16
Number: 1299
1299
Article: A Multi-Criteria Evaluation Tool for Assessing Circularity in Innovative Bio-Based Solutions from Food Industry By-Products
Authors: by Diego Voccia, Somindu Wachong Kum, Nicoleta Alina Suciu, Eugenia Monaco, Marco Trevisan and Lucrezia Lamastra
Link: https://www.mdpi.com/2076-3417/16/3/1299

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