Article Versions Notes

Semjon B, Bartkovský M, Marcinčáková D, Klempová T, Bujňák L, Hudák M, Jaďuttová I, Čertík M, Marcinčák S. Effect of Solid-State Fermented Wheat Bran Supplemented with Agrimony Extract on Growth Performance, Fatty Acid Profile, and Meat Quality of Broiler Chickens. Animals. 2020; 10(6):942. https://doi.org/10.3390/ani10060942

Semjon, Boris, Martin Bartkovský, Dana Marcinčáková, Tatiana Klempová, Lukáš Bujňák, Marek Hudák, Iveta Jaďuttová, Milan Čertík, and Slavomír Marcinčák. 2020. "Effect of Solid-State Fermented Wheat Bran Supplemented with Agrimony Extract on Growth Performance, Fatty Acid Profile, and Meat Quality of Broiler Chickens" Animals 10, no. 6: 942. https://doi.org/10.3390/ani10060942

Semjon, B., Bartkovský, M., Marcinčáková, D., Klempová, T., Bujňák, L., Hudák, M., Jaďuttová, I., Čertík, M., & Marcinčák, S. (2020). Effect of Solid-State Fermented Wheat Bran Supplemented with Agrimony Extract on Growth Performance, Fatty Acid Profile, and Meat Quality of Broiler Chickens. Animals, 10(6), 942. https://doi.org/10.3390/ani10060942