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Journal: Microorganisms, 2019
Volume: 7
Number: 11
Article:
Exploitation of Three Non-Conventional Yeast Species in the Brewing Process
Authors:
by
Laura Canonico, Edoardo Galli, Enrico Ciani, Francesca Comitini and Maurizio Ciani
Link:
https://www.mdpi.com/2076-2607/7/1/11
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