1. Introduction
Maize (
Zea mays L.) ranks among the world’s most important cereal crops, serving both human consumption and livestock feed demands [
1]. Given the tremendous demand for maize in poultry and livestock feed as well as human consumption, high-yielding, high-quality hybrid maize breeding programs have long been underway [
2]. Although yields have climbed steadily since the late 20th century, many of the world’s major production regions have recently seen a deceleration or plateau in yield gains—largely due to the homogenization of genetic backgrounds in commercial cultivars and the erosion of germplasm diversity [
3,
4]. The key to achieving a breakthrough in yield lies in employing genetic approaches to dissect the modes of gene action underlying yield and its component traits (such as plant height, kernel moisture content, and ear height), and, through the coordinated improvement of multiple traits, formulating an integrated, scientifically based breeding strategy to fully realize its potential. At the same time, in the context of global climate change, cold-region maize is gradually becoming an important field in agricultural research and practice. As the climate warms, maize-growing areas continue to expand to high-latitude areas. Therefore, conducting cold-region maize research is of great significance to ensuring food security and sustainable agricultural development [
5].
As global climate change intensifies, agricultural production in cold and high-altitude areas faces many challenges. Qian [
6] studied the yield changes of spring wheat, canola, and maize in Canada under different global warming scenarios and found that crop yields generally decreased with rising temperatures, especially in high-latitude areas. In the highlands of Peru, maize varieties such as “Chullpi” grow well in cold climates at altitudes between 2400 and 3400 m, demonstrating the adaptability of maize in high-altitude areas [
7].
Maize in cold regions faces low-temperature stress, which may lead to delayed germination and slow growth, affecting yield. In contrast, maize varieties in warm regions focus more on characteristics such as drought resistance and disease resistance. Therefore, studying the cultivation technology and variety improvement of cold-region maize will not only help improve food security in cold regions but also provide an important reference for agricultural adaptability in the context of global climate change.
The diallel mating-analysis framework is an effective tool for elucidating the genetic control patterns of key quantitative traits among a set of parental lines, and it aids breeders in selecting superior parents and devising subsequent breeding schemes [
8,
9]. Diallel mating designs include the full diallel and the half diallel. The half-diallel design conducts only all possible crosses among parents (excluding reciprocals), substantially reducing the experimental scale while still ensuring accurate estimation of genetic effects [
10]. Matzinger et al. employed diallel analysis across multiple locations and years to elucidate the effects of genotype × environment interactions on combining-ability estimates, thereby laying the methodological foundation for multi-environment combining-ability research [
11].
Hayman (1954) [
12] and Griffing (1956) [
10] each provided a comprehensive framework for the separate estimation of gene action and combining ability. Griffing’s (1956) classic method for partitioning general combining ability (GCA) and specific combining ability (SCA) remains widely applied in genetic research and breeding practice in maize and other crops [
10]. In Griffing’s analysis, the total variance is partitioned into GCA and SCA components, which respectively reflect the contributions of additive and non-additive gene effects to trait expression. Specifically, GCA measures a parent’s average genetic contribution—capturing primarily additive variation—while SCA quantifies the deviation of a specific cross from parental means, indicating the strength of dominance and overdominance interaction effects [
10]. Research has shown that parental combinations derived from markedly divergent genetic backgrounds, when endowed with both high general combining ability (GCA) and specific combining ability (SCA), often exhibit pronounced heterosis and yield-enhancement potential in the F
1 generation [
13]. Meanwhile, Hayman (1954), by partitioning additive variance (D) and dominance variances (H
1, H
2) and employing Vr–Wr regression-graph analysis, profoundly elucidated the patterns of additive, dominance and overdominance gene action in the inheritance of quantitative traits, thereby providing a robust basis for investigations into the genetic mechanisms underlying quantitative traits [
12]. By integrating the Griffing and Hayman analytical frameworks, breeders gain a comprehensive theoretical foundation for identifying parental lines and hybrid combinations that simultaneously exhibit high GCA and high SCA, as well as for formulating efficient breeding strategies. This combined approach is therefore critical for optimizing parent selection and constructing highly effective breeding programs [
14].
At present, most studies on the genetic mechanism of maize are concentrated in temperate and tropical regions, while there are few research data on cold-region maize. Based on this background, this study selected 10 cold-region maize materials and materials whose adaptability has not yet been verified, and used a 10 × 10 semi-diallel hybrid design for hybridization. Field trials were conducted in Suihua and Huanan during the growing seasons of 2017 and 2018 to measure key agronomic traits. Multivariate analysis of variance was used to estimate general combining ability (GCA), specific combining ability (SCA), and genetic variation components, combined with Vr–Wr regression and genetic parameter analysis.
This study proposes the following hypotheses: (1): It is assumed that the main agronomic traits of cold-region maize have significant genetic differences under different parental combinations, and through reasonable hybrid combinations, hybrid offspring with excellent performance can be obtained. (2): It is assumed that the main agronomic traits of cold-region maize can be effectively analyzed by the Griffing and Hayman methods to analyze the genetic control mode of these gene effects, thereby providing a theoretical basis for the variety improvement of cold-region maize. (3): It is assumed that parental combinations from different genetic backgrounds can show strong heterosis in cold-region environments, and can obtain hybrids with excellent performance by selecting parents with high total combining ability (GCA) and specific combining ability (SCA). The research objectives include (1) evaluating the general combining ability (GCA) and specific combining ability (SCA) of major agronomic traits in cold-region environments; (2) analyzing the genetic control mode of traits using the Griffing method and the Hayman method; and (3) screening out excellent parents and excellent combinations suitable for cold-region breeding applications.
4. Discussion
In this study, semi-diallel hybridization was performed on representative cold-region materials and materials with unverified adaptability (a total of 10 parents), aiming to screen excellent hybrid combinations suitable for cold-region cultivation, obtain information on target agronomic traits, and provide a basis for formulating breeding strategies for trait improvement. The results of variance analysis showed that there were significant differences among different genotypes (
p < 0.05), indicating that the materials had significant genetic variation and had the potential for further improvement. The main environmental effects (ENV) of all traits except ear length and stem thickness were highly significant (
p < 0.01), indicating that environmental factors played a dominant role in their expression. This finding is consistent with the pattern observed in multi-environment experiments, that is, environmental variation usually accounts for the largest share of the total variation of traits [
20]. At the same time, the genotype × environment interaction effects (G × E) of traits such as grain yield, number of rows per ear, and water content did not reach a significant level (
p > 0.05). Previous studies have pointed out that when different genotypes have similar response patterns to environmental changes (i.e., their relative performance rankings remain essentially unchanged in different environments), the contribution of G × E interactions to the total variation is often not significant [
21]. In other words, the genotypes in this study had similar response patterns to environmental changes, and the traits showed high stability and broad adaptability, which is conducive to application under different environmental conditions. In addition, in the same environment, the differences between different genotypes in repeated experiments (Rep) were not significant, which indirectly confirmed that the main effect of genotype was relatively weak (i.e., the contribution of genotype to phenotypic variation was small), further emphasizing the dominant role of environmental factors in driving trait variation.
The combining ability analysis revealed that, in the dataset combined across four environments, the GCA and SCA effects for all traits were highly significant, indicating that these traits are jointly governed by additive and non-additive genetic effects. Fan [
22] and Woldu [
23] also reached similar conclusions in their maize studies. For all traits except grain yield and kernel rows per ear, the GCA mean squares exceeded the corresponding SCA mean squares, indicating that additive effects predominantly govern these traits. Although additive variance drives most of the variation, dominance and overdominance also play significant roles in the genetic architecture. The predominance of additive effects suggests that selection-based breeding will be particularly effective for trait improvement. Kamara’s findings indicate that kernel row number is primarily driven by non-additive effects, whereas plant height and ear height are governed by additive effects, in agreement with our study—though their results for grain yield differ [
24]. Notably, other work has shown that under drought conditions, yield is mainly controlled by additive gene action, while in well-watered environments, non-additive effects predominate [
25]. In their study on the interaction between GCA × E and SCA × E in maize, Nass [
26] and Auguira [
27] found that GCA × E showed significant effects on all traits, while the interaction effect of SCA × E did not reach the extremely significant level. This result is highly consistent with the findings of this study. Traits with Baker’s ratios above 0.80—namely moisture content, ear height, and husk leaf number—are largely under additive control, meaning additive genetic variance contributes most to their total genetic variation. Moreover, because additive variance correlates closely with heritability, selection-based breeding offers an effective route to improve these traits. In this study, nearly all hybrid combinations showed significant SCA effects (
p < 0.05 or
p < 0.01) for yield, grain moisture content, plant height, ear height, ear length, husk leaf number, stalk diameter, stem node number, and kernel rows, indicating active non-additive genetic effects. This pattern is common in maize hybrid research. Iqbal [
28] also reported highly significant SCA for almost all traits in a Griffing full-diallel study, underscoring the importance of dominance genes. Likewise, Hasan [
29] confirmed that SCA for yield and its component traits remains significant, supporting the validity of our results. Studies have shown a strong genetic correlation between a parent’s general combining ability (GCA) and the specific combining ability (SCA) of its hybrids. GCA is primarily governed by additive genetic variance, and because additive effects have high heritability, they can be fixed through selection. Consequently, traits predominantly controlled by additive gene action are more readily improved by selection in breeding programs [
30]. Accordingly, differences in GCA effects among parental lines have a major influence on parental pairing decisions in breeding. In combining ability analysis, any parent exhibiting a highly significant positive GCA effect is regarded as a superior general combiner, positively influencing the trait performance of its hybrid progeny [
31]. In this study, GCA effects for each trait were widely distributed among genotypes, indicating that no single parent held an absolute GCA advantage across all target traits. Parent P9 exhibited the highest GCA effects for grain yield and grain moisture content, suggesting it carries favorable additive alleles for these traits. Parent P6 showed the strongest GCA effects for ear length and husk leaf number, making positive contributions to hybrid performance for those traits.
In studies of the genetic control of maize yield components, combining parents with different levels of combining ability offers diversified strategies for improving yield and stability. Iqbal’s [
32] study showed that, compared with other combinations, hybrids produced by crossing high-GCA parents with low-GCA parents exhibited superior performance in grain yield and its component traits. Jinks [
33] pointed out that in crosses between high- and low-GCA parents, the interaction of overdominance and heterosis effects often generates significant specific combining ability (SCA); in further analyses of F
2 and backcross generations, he also explained that dominance genes can cancel out with their modifiers, sometimes leading to unfavorable SCA effects. Interestingly, when two low-GCA parents are combined, gene complementation can offset the weaknesses of each parent, yielding unexpectedly high SCA effects [
34]. In summary, by balancing additive and non-additive gene effects in both high-GCA × low-GCA and low-GCA × low-GCA crosses, theoretical support and practical guidance can be provided for designing maize hybrid combinations.
The present study identified several parental combinations, including P1 × P9, P2 × P5, P3 × P10, P4 × P6, P5 × P8, P6 × P9, P7 × P10, and P8 × P10, that exhibited significant specific combining ability (SCA) for critical agronomic traits such as yield, ear length, stem diameter, and kernel number per row under cold conditions. These combinations have high potential value for breeding applications. Previous studies have indicated that heterosis (hybrid vigor) arises from dominance, overdominance, and epistatic gene interactions, and the intensity of these effects is closely associated with genetic diversity between parental lines. Further genomic-level analyses revealed that maize yield and its component traits are influenced by additive effects, but predominantly controlled by non-additive genetic effects [
35]. The results from this study further confirm that non-additive genetic effects dominate in controlling most target traits. Hence, in practical breeding activities, parental combinations exhibiting significant specific combining ability (SCA) should be preferentially selected to fully exploit heterosis, facilitating the development of high-yielding and high-quality maize varieties.
Studies using the Hayman method have shown that all quantitative traits of maize are regulated by both additive and non-additive genes. According to Hayman’s analysis, the comparison of H
1, H
2, and additive variance D of different traits reveals the uneven distribution of genotype structure. In most traits, H
2 < H
1 and H
2/4H
1 < 0.25, indicating that dominant alleles tend to accumulate. These findings are consistent with the results reported by Ali and Hussain [
36]. For most traits, both H
1 and H
2 were negative, and |H
1| > |D|, indicating that non-additive effects predominate in the genetic variance. This conclusion is consistent with Geetha and Jayaraman’s [
37] analysis of maize line hybrids, where dominance effects (H
1, H
2) typically exceed additive effects for traits such as plant height and kernels per row. In addition, the average dominance of all traits (H
1/D)^1/2 is greater than 1, which means that the genetic effect tends to be overdominant or dominant; this is consistent with the “overdominant” genetic tendency of maize traits reported in many studies. In contrast, no trait showed (H
1/D)^1/2 = 0, that is, there are no traits with pure additive regulation. The genetic variance components D and H
1 are mostly negative and |H
1| > D, which again supports the dominance of non-additive gene effects. In terms of genetic parameters, the h
2 of most traits in this study is at a medium or low level, which indicates that the environmental effect is strong and the selection progress may be slow. It is worth noting that plant height, ear position, and number of grains per ear row showed abnormally high h
2 estimates (16,295.68%, 4037.08%, and 130.16%, respectively), which may be attributed to the negative value of additive variance D or the small error estimate leading to exaggerated genetic variance, a phenomenon also reported in previous studies on complex quantitative traits [
16]. Therefore, maize breeding should focus on making full use of heterosis and improving trait performance through reasonable gene combination and hybrid combination improvement strategies.
Regression analysis indicated that the inheritance of grain moisture content follows an additive–dominance model: its regression coefficient is statistically significant from 0 but not significantly different from 1, implying no detectable non-allelic interactions. This finding aligns with the work of Ali [
36] on maize grain moisture content, who likewise reported a regression coefficient significantly different from 0 yet close to 1, with no evidence of significant non-allelic interactions. On the contrary, the regression coefficients of traits such as bract number, ear length, number of grains per row, and plant height in the F
1 generation all deviated significantly from 0 and 1, indicating that the inheritance of these traits was affected by significant allelic interactions (such as dominance or epistasis). Srdić [
38] found that the trait of kernel number per row in maize was mainly epistatic (overdominant) in the genetic analysis; Rafiq [
39] also reported that plant height was controlled by overdominance and complementary gene interaction; for other traits, the regression coefficient deviated significantly from 1 but not significantly from 0, suggesting that its inheritance was mainly dominated by dominant effects or non-allelic gene interactions. The study by Srdić [
38] also showed that the dominant effect was dominant in many maize yield-related traits. Overall, these findings are consistent with the existing literature, and the inheritance patterns of each trait clearly show the different degrees of effects of alleles or non-allelic interactions.
The Vr-Wr regression results of this study are consistent with previous maize Vr-Wr studies: Padma Lay [
40] observed that the intercept of yield and related grain traits in multi-point hybrid materials was significantly lower than zero, reflecting an overdominant effect; Zare [
41] pointed out that the yield and plant height are affected by overdominance in his analysis of complete diallel hybrids in maize; Yi’s [
42] QTL study also showed that grain traits such as row kernels and ear weight were rich in overdominant loci; other studies have shown that the main effect gene controlling the number of leaves above the ear position is mainly dominant [
43]. In summary, the overdominant gene action of yield-related traits provides a genetic basis for hybrid vigor, while the additive or partially dominant characteristics of stem node number and plant type traits suggest that the use of both dominant and additive effects can be taken into account in breeding selection to optimize the performance of hybrid combinations.