Article Versions Notes

Aveta A, Cacciapuoti C, Barone B, Di Zazzo E, Del Giudice F, Maggi M, Ferro M, Terracciano D, Busetto GM, Lucarelli G, et al. The Impact of Meat Intake on Bladder Cancer Incidence: Is It Really a Relevant Risk? Cancers. 2022; 14(19):4775. https://doi.org/10.3390/cancers14194775

Aveta, Achille, Crescenzo Cacciapuoti, Biagio Barone, Erika Di Zazzo, Francesco Del Giudice, Martina Maggi, Matteo Ferro, Daniela Terracciano, Gian Maria Busetto, Giuseppe Lucarelli, and et al. 2022. "The Impact of Meat Intake on Bladder Cancer Incidence: Is It Really a Relevant Risk?" Cancers 14, no. 19: 4775. https://doi.org/10.3390/cancers14194775

Aveta, A., Cacciapuoti, C., Barone, B., Di Zazzo, E., Del Giudice, F., Maggi, M., Ferro, M., Terracciano, D., Busetto, G. M., Lucarelli, G., Tataru, O. S., Montanari, E., Mirto, B. F., Falcone, A., Giampaglia, G., Sicignano, E., Capone, F., Villano, G., Angellotto, P., ... Crocetto, F. (2022). The Impact of Meat Intake on Bladder Cancer Incidence: Is It Really a Relevant Risk? Cancers, 14(19), 4775. https://doi.org/10.3390/cancers14194775