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Journal: Nutrients, 2017
Volume: 9
Number: 321
321
Article: The Effect of Regular Intake of Dry-Cured Ham Rich in Bioactive Peptides on Inflammation, Platelet and Monocyte Activation Markers in Humans
Authors: by Sara María Martínez-Sánchez, Alfredo Minguela, David Prieto-Merino, María Pilar Zafrilla-Rentero, José Abellán-Alemán and Silvia Montoro-García
Link: https://www.mdpi.com/2072-6643/9/4/321

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