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Journal: Nutrients, 2014
Volume: 6
Number: 6060
Article:
Intake of Seafood in the US Varies by Age, Income, and Education Level but Not by Race-Ethnicity
Authors:
by
Lisa Jahns, Susan K. Raatz, LuAnn K. Johnson, Sibylle Kranz, Jeffrey T. Silverstein and Matthew J. Picklo, Sr.
Link:
https://www.mdpi.com/2072-6643/6/12/6060
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