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Journal: Nutrients, 2025
Volume: 17
Number: 1684
Article:
The Role of L-Glutamate as an Umami Substance for the Reduction of Salt Consumption: Lessons from Clinical Trials
Authors:
by
Hideki Matsumoto, Licht Miyamoto, Takaki Matsumoto and Francois Blachier
Link:
https://www.mdpi.com/2072-6643/17/10/1684
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