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Journal: Nutrients, 2024
Volume: 16
Number: 3634
3634
Article: The Influence of Crossbreeding on the Composition of Protein and Fat Fractions in Milk: A Comparison Between Purebred Polish Holstein Friesian and Polish Holstein Friesian × Swedish Red Cows
Authors: by Paweł Solarczyk, Jan Slósarz, Marcin Gołębiewski, Antonio Natalello, Martino Musati, Giuseppe Luciano, Alessandro Priolo and Kamila Puppel
Link: https://www.mdpi.com/2072-6643/16/21/3634

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