Currenti, W.; Losavio, F.; Quiete, S.; Alanazi, A.M.; Messina, G.; Polito, R.; Ciolli, F.; Zappalà , R.S.; Galvano, F.; Cincione, R.I.
Comparative Evaluation of a Low-Carbohydrate Diet and a Mediterranean Diet in Overweight/Obese Patients with Type 2 Diabetes Mellitus: A 16-Week Intervention Study. Nutrients 2024, 16, 95.
https://doi.org/10.3390/nu16010095
AMA Style
Currenti W, Losavio F, Quiete S, Alanazi AM, Messina G, Polito R, Ciolli F, Zappalà RS, Galvano F, Cincione RI.
Comparative Evaluation of a Low-Carbohydrate Diet and a Mediterranean Diet in Overweight/Obese Patients with Type 2 Diabetes Mellitus: A 16-Week Intervention Study. Nutrients. 2024; 16(1):95.
https://doi.org/10.3390/nu16010095
Chicago/Turabian Style
Currenti, Walter, Francesca Losavio, Stefano Quiete, Amer M. Alanazi, Giovanni Messina, Rita Polito, Fabiana Ciolli, Raffaela Simona Zappalà , Fabio Galvano, and Raffaele Ivan Cincione.
2024. "Comparative Evaluation of a Low-Carbohydrate Diet and a Mediterranean Diet in Overweight/Obese Patients with Type 2 Diabetes Mellitus: A 16-Week Intervention Study" Nutrients 16, no. 1: 95.
https://doi.org/10.3390/nu16010095
APA Style
Currenti, W., Losavio, F., Quiete, S., Alanazi, A. M., Messina, G., Polito, R., Ciolli, F., Zappalà , R. S., Galvano, F., & Cincione, R. I.
(2024). Comparative Evaluation of a Low-Carbohydrate Diet and a Mediterranean Diet in Overweight/Obese Patients with Type 2 Diabetes Mellitus: A 16-Week Intervention Study. Nutrients, 16(1), 95.
https://doi.org/10.3390/nu16010095