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Journal: Nutrients, 2021
Volume: 13
Number: 1494

Article: Effect of COVID-19 Lockdown on Dietary Habits and Lifestyle of Food Science Students and Professionals from Spain
Authors: by Ricard Celorio-Sardà, Oriol Comas-Basté, M. Luz Latorre-Moratalla, María Fernanda Zerón-Rugerio, Mireia Urpi-Sarda, Montserrat Illán-Villanueva, Andreu Farran-Codina, Maria Izquierdo-Pulido and María del Carmen Vidal-Carou
Link: https://www.mdpi.com/2072-6643/13/5/1494

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