Article Versions Notes

Vogelpohl FA, Gomes-Neto AW, Martini IA, Sotomayor CG, Groothof D, Osté MCJ, Heiner-Fokkema MR, Muskiet FAJ, Berger SP, Navis G, et al. Low Circulating Concentrations of Very Long Chain Saturated Fatty Acids Are Associated with High Risk of Mortality in Kidney Transplant Recipients. Nutrients. 2021; 13(10):3383. https://doi.org/10.3390/nu13103383

Vogelpohl, Fabian A., António W. Gomes-Neto, Ingrid A. Martini, Camilo G. Sotomayor, Dion Groothof, Maryse C. J. Osté, Margaretha Rebecca Heiner-Fokkema, Frits A. J. Muskiet, Stefan P. Berger, Gerjan Navis, and et al. 2021. "Low Circulating Concentrations of Very Long Chain Saturated Fatty Acids Are Associated with High Risk of Mortality in Kidney Transplant Recipients" Nutrients 13, no. 10: 3383. https://doi.org/10.3390/nu13103383

Vogelpohl, F. A., Gomes-Neto, A. W., Martini, I. A., Sotomayor, C. G., Groothof, D., Osté, M. C. J., Heiner-Fokkema, M. R., Muskiet, F. A. J., Berger, S. P., Navis, G., Kema, I. P., & Bakker, S. J. L. (2021). Low Circulating Concentrations of Very Long Chain Saturated Fatty Acids Are Associated with High Risk of Mortality in Kidney Transplant Recipients. Nutrients, 13(10), 3383. https://doi.org/10.3390/nu13103383