Domínguez-Coello, S.; Carrillo-Fernández, L.; Gobierno-Hernández, J.; Méndez-Abad, M.; Borges-Álamo, C.; García-Dopico, J.A.; Aguirre-Jaime, A.; Cabrera-de León, A.
Decreased Consumption of Added Fructose Reduces Waist Circumference and Blood Glucose Concentration in Patients with Overweight and Obesity. The DISFRUTE Study: A Randomised Trial in Primary Care. Nutrients 2020, 12, 1149.
https://doi.org/10.3390/nu12041149
AMA Style
Domínguez-Coello S, Carrillo-Fernández L, Gobierno-Hernández J, Méndez-Abad M, Borges-Álamo C, García-Dopico JA, Aguirre-Jaime A, Cabrera-de León A.
Decreased Consumption of Added Fructose Reduces Waist Circumference and Blood Glucose Concentration in Patients with Overweight and Obesity. The DISFRUTE Study: A Randomised Trial in Primary Care. Nutrients. 2020; 12(4):1149.
https://doi.org/10.3390/nu12041149
Chicago/Turabian Style
Domínguez-Coello, Santiago, Lourdes Carrillo-Fernández, Jesús Gobierno-Hernández, Manuel Méndez-Abad, Carlos Borges-Álamo, José Antonio García-Dopico, Armando Aguirre-Jaime, and Antonio Cabrera-de León.
2020. "Decreased Consumption of Added Fructose Reduces Waist Circumference and Blood Glucose Concentration in Patients with Overweight and Obesity. The DISFRUTE Study: A Randomised Trial in Primary Care" Nutrients 12, no. 4: 1149.
https://doi.org/10.3390/nu12041149
APA Style
Domínguez-Coello, S., Carrillo-Fernández, L., Gobierno-Hernández, J., Méndez-Abad, M., Borges-Álamo, C., García-Dopico, J. A., Aguirre-Jaime, A., & Cabrera-de León, A.
(2020). Decreased Consumption of Added Fructose Reduces Waist Circumference and Blood Glucose Concentration in Patients with Overweight and Obesity. The DISFRUTE Study: A Randomised Trial in Primary Care. Nutrients, 12(4), 1149.
https://doi.org/10.3390/nu12041149