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Low Plasma Appearance of (+)-Catechin and (−)-Catechin Compared with Epicatechin after Consumption of Beverages Prepared from Nonalkalized or Alkalized Cocoa—A Randomized, Double-Blind Trial
 
 

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Journal: Nutrients, 2020
Volume: 12
Number: 698

Article: Cocoa, Chocolate, and Human Health
Authors: by Benno F. Zimmermann and Sabine Ellinger
Link: https://www.mdpi.com/2072-6643/12/3/698

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