Article Versions Notes

Gómez G, Fisberg RM, Nogueira Previdelli Á, Hermes Sales C, Kovalskys I, Fisberg M, Herrera-Cuenca M, Cortés Sanabria LY, García MCY, Pareja Torres RG, et al. Diet Quality and Diet Diversity in Eight Latin American Countries: Results from the Latin American Study of Nutrition and Health (ELANS). Nutrients. 2019; 11(7):1605. https://doi.org/10.3390/nu11071605

Gómez, Georgina, Regina Mara Fisberg, Ágatha Nogueira Previdelli, Cristiane Hermes Sales, Irina Kovalskys, Mauro Fisberg, Marianella Herrera-Cuenca, Lilia Yadira Cortés Sanabria, Martha Cecilia Yépez García, Rossina Gabriella Pareja Torres, and et al. 2019. "Diet Quality and Diet Diversity in Eight Latin American Countries: Results from the Latin American Study of Nutrition and Health (ELANS)" Nutrients 11, no. 7: 1605. https://doi.org/10.3390/nu11071605

Gómez, G., Fisberg, R. M., Nogueira Previdelli, Á., Hermes Sales, C., Kovalskys, I., Fisberg, M., Herrera-Cuenca, M., Cortés Sanabria, L. Y., García, M. C. Y., Pareja Torres, R. G., Rigotti, A., Guajardo, V., Zalcman Zimberg, I., Chinnock, A., Murillo, A. G., Brenes, J. C., & ELANS Study Group, o. b. o. t. (2019). Diet Quality and Diet Diversity in Eight Latin American Countries: Results from the Latin American Study of Nutrition and Health (ELANS). Nutrients, 11(7), 1605. https://doi.org/10.3390/nu11071605