Angarita Dávila, L.; Bermúdez, V.; Aparicio, D.; Céspedes, V.; Escobar, M.C.; Durán-Agüero, S.; Cisternas, S.; de Assis Costa, J.; Rojas-Gómez, D.; Reyna, N.;
et al. Effect of Oral Nutritional Supplements with Sucromalt and Isomaltulose versus Standard Formula on Glycaemic Index, Entero-Insular Axis Peptides and Subjective Appetite in Patients with Type 2 Diabetes: A Randomised Cross-Over Study. Nutrients 2019, 11, 1477.
https://doi.org/10.3390/nu11071477
AMA Style
Angarita Dávila L, Bermúdez V, Aparicio D, Céspedes V, Escobar MC, Durán-Agüero S, Cisternas S, de Assis Costa J, Rojas-Gómez D, Reyna N,
et al. Effect of Oral Nutritional Supplements with Sucromalt and Isomaltulose versus Standard Formula on Glycaemic Index, Entero-Insular Axis Peptides and Subjective Appetite in Patients with Type 2 Diabetes: A Randomised Cross-Over Study. Nutrients. 2019; 11(7):1477.
https://doi.org/10.3390/nu11071477
Chicago/Turabian Style
Angarita Dávila, Lisse, Valmore Bermúdez, Daniel Aparicio, Virginia Céspedes, Ma. Cristina Escobar, Samuel Durán-Agüero, Silvana Cisternas, Jorge de Assis Costa, Diana Rojas-Gómez, Nadia Reyna,
and et al. 2019. "Effect of Oral Nutritional Supplements with Sucromalt and Isomaltulose versus Standard Formula on Glycaemic Index, Entero-Insular Axis Peptides and Subjective Appetite in Patients with Type 2 Diabetes: A Randomised Cross-Over Study" Nutrients 11, no. 7: 1477.
https://doi.org/10.3390/nu11071477
APA Style
Angarita Dávila, L., Bermúdez, V., Aparicio, D., Céspedes, V., Escobar, M. C., Durán-Agüero, S., Cisternas, S., de Assis Costa, J., Rojas-Gómez, D., Reyna, N., & López-Miranda, J.
(2019). Effect of Oral Nutritional Supplements with Sucromalt and Isomaltulose versus Standard Formula on Glycaemic Index, Entero-Insular Axis Peptides and Subjective Appetite in Patients with Type 2 Diabetes: A Randomised Cross-Over Study. Nutrients, 11(7), 1477.
https://doi.org/10.3390/nu11071477