Nichelle, P.G.;                     Almeida, C.C.B.;                     Camey, S.A.;                     Garmus, L.M.;                     Elias, V.C.M.;                     Marchioni, D.M.;                     da Silva, D.G.;                     Ocke, M.C.;                     Slimani, N.;                     Fisberg, R.M.;     
    et al.    Subjects’ Perception in Quantifying Printed and Digital Photos of Food Portions. Nutrients 2019, 11, 501.
    https://doi.org/10.3390/nu11030501
    AMA Style
    
                                Nichelle PG,                                 Almeida CCB,                                 Camey SA,                                 Garmus LM,                                 Elias VCM,                                 Marchioni DM,                                 da Silva DG,                                 Ocke MC,                                 Slimani N,                                 Fisberg RM,         
        et al.        Subjects’ Perception in Quantifying Printed and Digital Photos of Food Portions. Nutrients. 2019; 11(3):501.
        https://doi.org/10.3390/nu11030501
    
    Chicago/Turabian Style
    
                                Nichelle, Pryscila G.,                                 Claudia C. B. Almeida,                                 Suzi A. Camey,                                 Lenine M. Garmus,                                 Vanessa C. M. Elias,                                 Dirce M. Marchioni,                                 Danielle G. da Silva,                                 Marga C. Ocke,                                 Nadia Slimani,                                 Regina M. Fisberg,         
         and et al.        2019. "Subjects’ Perception in Quantifying Printed and Digital Photos of Food Portions" Nutrients 11, no. 3: 501.
        https://doi.org/10.3390/nu11030501
    
    APA Style
    
                                Nichelle, P. G.,                                 Almeida, C. C. B.,                                 Camey, S. A.,                                 Garmus, L. M.,                                 Elias, V. C. M.,                                 Marchioni, D. M.,                                 da Silva, D. G.,                                 Ocke, M. C.,                                 Slimani, N.,                                 Fisberg, R. M.,                                 & Crispim, S. P.        
        
        (2019). Subjects’ Perception in Quantifying Printed and Digital Photos of Food Portions. Nutrients, 11(3), 501.
        https://doi.org/10.3390/nu11030501