Correa-Burrows, P.; Rodriguez, Y.; Blanco, E.; Gahagan, S.; Burrows, R.
Increased Adiposity as a Potential Risk Factor for Lower Academic Performance: A Cross-Sectional Study in Chilean Adolescents from Low-to-Middle Socioeconomic Background. Nutrients 2018, 10, 1133.
https://doi.org/10.3390/nu10091133
AMA Style
Correa-Burrows P, Rodriguez Y, Blanco E, Gahagan S, Burrows R.
Increased Adiposity as a Potential Risk Factor for Lower Academic Performance: A Cross-Sectional Study in Chilean Adolescents from Low-to-Middle Socioeconomic Background. Nutrients. 2018; 10(9):1133.
https://doi.org/10.3390/nu10091133
Chicago/Turabian Style
Correa-Burrows, Paulina, Yanina Rodriguez, Estela Blanco, Sheila Gahagan, and Raquel Burrows.
2018. "Increased Adiposity as a Potential Risk Factor for Lower Academic Performance: A Cross-Sectional Study in Chilean Adolescents from Low-to-Middle Socioeconomic Background" Nutrients 10, no. 9: 1133.
https://doi.org/10.3390/nu10091133
APA Style
Correa-Burrows, P., Rodriguez, Y., Blanco, E., Gahagan, S., & Burrows, R.
(2018). Increased Adiposity as a Potential Risk Factor for Lower Academic Performance: A Cross-Sectional Study in Chilean Adolescents from Low-to-Middle Socioeconomic Background. Nutrients, 10(9), 1133.
https://doi.org/10.3390/nu10091133