Effects of Dietary Fatty Acids in Pancreatic Beta Cell Metabolism, Implications in Homeostasis
Abstract
:1. Introduction
2. Fatty Acids Properties
3. Fatty Acid Metabolism in β-Cells
4. Effects of Saturated Fatty Acids on β-Cells
5. Effects of Unsaturated Fatty Acids on β-Cells
6. Final Considerations
7. Conclusions
Acknowledgments
Author Contributions
Conflicts of Interest
References
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Acosta-Montaño, P.; García-González, V. Effects of Dietary Fatty Acids in Pancreatic Beta Cell Metabolism, Implications in Homeostasis. Nutrients 2018, 10, 393. https://doi.org/10.3390/nu10040393
Acosta-Montaño P, García-González V. Effects of Dietary Fatty Acids in Pancreatic Beta Cell Metabolism, Implications in Homeostasis. Nutrients. 2018; 10(4):393. https://doi.org/10.3390/nu10040393
Chicago/Turabian StyleAcosta-Montaño, Paloma, and Víctor García-González. 2018. "Effects of Dietary Fatty Acids in Pancreatic Beta Cell Metabolism, Implications in Homeostasis" Nutrients 10, no. 4: 393. https://doi.org/10.3390/nu10040393