Yang, J.; Lv, F.; Zhou, J.; Song, Y.; Li, F.
Health Risk Assessment of Vegetables Grown on the Contaminated Soils in Daye City of Hubei Province, China. Sustainability 2017, 9, 2141.
https://doi.org/10.3390/su9112141
AMA Style
Yang J, Lv F, Zhou J, Song Y, Li F.
Health Risk Assessment of Vegetables Grown on the Contaminated Soils in Daye City of Hubei Province, China. Sustainability. 2017; 9(11):2141.
https://doi.org/10.3390/su9112141
Chicago/Turabian Style
Yang, Jun, Fuhong Lv, Jingcheng Zhou, Yongwei Song, and Fei Li.
2017. "Health Risk Assessment of Vegetables Grown on the Contaminated Soils in Daye City of Hubei Province, China" Sustainability 9, no. 11: 2141.
https://doi.org/10.3390/su9112141
APA Style
Yang, J., Lv, F., Zhou, J., Song, Y., & Li, F.
(2017). Health Risk Assessment of Vegetables Grown on the Contaminated Soils in Daye City of Hubei Province, China. Sustainability, 9(11), 2141.
https://doi.org/10.3390/su9112141