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Sustainability
Volume 17
Issue 24
10.3390/su172411207
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Correction to Sustainability 2025, 17(22), 10226.
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Correction

Correction: Cáceres Sandoval, M.L.; Cote Daza, S.P. Development of a Strategy to Reduce Food Waste in a Preschool Food Service. Sustainability 2025, 17, 10226

by
Maria Lorena Cáceres Sandoval
and
Sandra Patricia Cote Daza
*
Faculty of Economic, Administrative and Accounting Sciences, Fundación Universitaria Los Libertadores, Bogotá 11001, Colombia
*
Author to whom correspondence should be addressed.
Sustainability 2025, 17(24), 11207; https://doi.org/10.3390/su172411207
Submission received: 4 December 2025 / Accepted: 5 December 2025 / Published: 15 December 2025
Versions Notes
The authors would like to make the following correction to the published paper [1]. The changes are as follows:
Adding Ethical Statement:
  • Institutional Review Board Statement: The study was conducted in accordance with the Declaration of Helsinki and approved by the Research Ethics Committee of the Fundación Universitaria Los Libertadores t EAC-10-24 2024-05-24.
  • Informed Consent Statement: Informed consent was obtained from all subjects involved in the study.
The authors and the Editorial Office would like to apologize for any inconvenience caused to the readers and state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original article has been updated.

Reference

  1. Cáceres Sandoval, M.L.; Cote Daza, S.P. Development of a Strategy to Reduce Food Waste in a Preschool Food Service. Sustainability 2025, 17, 10226. [Google Scholar] [CrossRef]
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MDPI and ACS Style

Cáceres Sandoval, M.L.; Cote Daza, S.P. Correction: Cáceres Sandoval, M.L.; Cote Daza, S.P. Development of a Strategy to Reduce Food Waste in a Preschool Food Service. Sustainability 2025, 17, 10226. Sustainability 2025, 17, 11207. https://doi.org/10.3390/su172411207

AMA Style

Cáceres Sandoval ML, Cote Daza SP. Correction: Cáceres Sandoval, M.L.; Cote Daza, S.P. Development of a Strategy to Reduce Food Waste in a Preschool Food Service. Sustainability 2025, 17, 10226. Sustainability. 2025; 17(24):11207. https://doi.org/10.3390/su172411207

Chicago/Turabian Style

Cáceres Sandoval, Maria Lorena, and Sandra Patricia Cote Daza. 2025. "Correction: Cáceres Sandoval, M.L.; Cote Daza, S.P. Development of a Strategy to Reduce Food Waste in a Preschool Food Service. Sustainability 2025, 17, 10226" Sustainability 17, no. 24: 11207. https://doi.org/10.3390/su172411207

APA Style

Cáceres Sandoval, M. L., & Cote Daza, S. P. (2025). Correction: Cáceres Sandoval, M.L.; Cote Daza, S.P. Development of a Strategy to Reduce Food Waste in a Preschool Food Service. Sustainability 2025, 17, 10226. Sustainability, 17(24), 11207. https://doi.org/10.3390/su172411207

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