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Journal: Sustainability, 2022
Volume: 14
Number: 13409
Article:
Nutritional Characterization and Novel Use of “Copafam” Bean (Phaseolus coccineus L.) for the Sustainable Development of Mountains Areas
Authors:
by
Davide Pedrali, Cristina Proserpio, Sara Margherita Borgonovi, Marco Zuccolo, Valeria Leoni, Gigliola Borgonovo, Alessia Maria Bernardi, Alessio Scarafoni, Ella Pagliarini, Annamaria Giorgi and Luca Giupponi
Link:
https://www.mdpi.com/2071-1050/14/20/13409
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