Zhou, Y.; Hu, J.; Wu, Y.; Zeng, H.; Zeng, D.; Wang, Z.
Experimental Study on the Preparation of a Highly Active Bacterial Suspension for MICP in the South China Sea. Sustainability 2022, 14, 9748.
https://doi.org/10.3390/su14159748
AMA Style
Zhou Y, Hu J, Wu Y, Zeng H, Zeng D, Wang Z.
Experimental Study on the Preparation of a Highly Active Bacterial Suspension for MICP in the South China Sea. Sustainability. 2022; 14(15):9748.
https://doi.org/10.3390/su14159748
Chicago/Turabian Style
Zhou, Yuxuan, Jun Hu, Yuwei Wu, Hui Zeng, Dongling Zeng, and Zhixin Wang.
2022. "Experimental Study on the Preparation of a Highly Active Bacterial Suspension for MICP in the South China Sea" Sustainability 14, no. 15: 9748.
https://doi.org/10.3390/su14159748
APA Style
Zhou, Y., Hu, J., Wu, Y., Zeng, H., Zeng, D., & Wang, Z.
(2022). Experimental Study on the Preparation of a Highly Active Bacterial Suspension for MICP in the South China Sea. Sustainability, 14(15), 9748.
https://doi.org/10.3390/su14159748