López-García, G.; Dublán-García, O.; López-Medina, F.A.; Morachis-Valdez, A.G.; Saucedo-Vence, K.; Arizmendi-Cotero, D.; Díaz-Bandera, D.; Heredia-García, G.; Santillán-Álvarez, A.; Cira-Chávez, L.A.;
et al. Biopolymer Development from Agro-Food and Aquaculture By-Products with Antioxidant Hydrolysates of Cyprinus carpio, Produced via Enzymatic Preparations of Pineapple and Papaya. Int. J. Mol. Sci. 2026, 27, 148.
https://doi.org/10.3390/ijms27010148
AMA Style
López-García G, Dublán-García O, López-Medina FA, Morachis-Valdez AG, Saucedo-Vence K, Arizmendi-Cotero D, Díaz-Bandera D, Heredia-García G, Santillán-Álvarez A, Cira-Chávez LA,
et al. Biopolymer Development from Agro-Food and Aquaculture By-Products with Antioxidant Hydrolysates of Cyprinus carpio, Produced via Enzymatic Preparations of Pineapple and Papaya. International Journal of Molecular Sciences. 2026; 27(1):148.
https://doi.org/10.3390/ijms27010148
Chicago/Turabian Style
López-García, Guadalupe, Octavio Dublán-García, Francisco Antonio López-Medina, Ana Gabriela Morachis-Valdez, Karinne Saucedo-Vence, Daniel Arizmendi-Cotero, Daniel Díaz-Bandera, Gerardo Heredia-García, Angel Santillán-Álvarez, Luis Alberto Cira-Chávez,
and et al. 2026. "Biopolymer Development from Agro-Food and Aquaculture By-Products with Antioxidant Hydrolysates of Cyprinus carpio, Produced via Enzymatic Preparations of Pineapple and Papaya" International Journal of Molecular Sciences 27, no. 1: 148.
https://doi.org/10.3390/ijms27010148
APA Style
López-García, G., Dublán-García, O., López-Medina, F. A., Morachis-Valdez, A. G., Saucedo-Vence, K., Arizmendi-Cotero, D., Díaz-Bandera, D., Heredia-García, G., Santillán-Álvarez, A., Cira-Chávez, L. A., & Quintero-Salazar, B.
(2026). Biopolymer Development from Agro-Food and Aquaculture By-Products with Antioxidant Hydrolysates of Cyprinus carpio, Produced via Enzymatic Preparations of Pineapple and Papaya. International Journal of Molecular Sciences, 27(1), 148.
https://doi.org/10.3390/ijms27010148
