Production and Characterization of Novel Photocatalytic Materials Derived from the Sustainable Management of Agro-Food By-Products
Abstract
1. Introduction
2. Results and Discussion
2.1. Characterization of the Produced Materials
2.2. Effect of Radiation in the Photocatalytic Materials
2.3. Effect of pH in the Photocatalytic Materials
2.4. Effect of Temperature on the Photocatalytic Materials
2.5. Effect of Initial MB Concentration
2.6. Effect of the Initial Quantity of Photocatalytic Material
2.7. Kinetic Analysis of MB Degradation Rate
2.8. Photocatalytic Mechanism of Carbon-TiO2 Materials
3. Materials and Methods
3.1. Production of the Materials
3.2. Characterization of the Adsorbed and Photocatalytic Materials
3.3. Influence of Radiation in the Produced Materials
3.4. Influence of pH Solution
3.5. Influence of Temperature
3.6. Influence of the Initial MB Concentration
3.7. Influence of the Initial Quantity of Photocatalytic or Adsorbent Material
3.8. Kinetic Analysis of the Materials
3.9. Statistical Analysis
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Abbreviations
| BET | Brunauer–Emmett–Teller |
| SEM | Scanning electron microscopy |
| EDS | Energy dispersive spectroscopy |
| MB | Methylene blue |
| ACTi | Apricot carbon–titanium oxide |
| APCTi | Apricot-peach carbon–titanium oxide |
| PCTi | Peach carbon–titanium oxide |
| CCTi | Commercial charcoal-Titanium oxide |
| AC | Apricot carbon |
| APC | Apricot-peach carbon |
| PC | Peach carbon |
| UV | Ultraviolet |
| ANOVA | Analysis of variance |
| BJH | Barrett–Joyner–Halenda |
| ROS | Reactive oxygen species |
| EDTA-2Na | Ethylenediaminetetraacetic acid disodium salt |
| TPP | Total pore volume |
| TMV | t-plot microporous volume |
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| Samples | C | O | Κ | Si | Ca | Na | Al | Fe | Ti | Cl | Mo | C/O |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| CCTi a | 3.8 | 35.9 | 3.8 | 1.7 | 0.8 | – | 1.6 | 1.5 | 50.7 | 0.3 | – | 0.11 |
| CCTi b | 74.0 | 11.5 | 4.4 | 1.5 | – | 1.0 | 0.9 | 0.8 | 3.2 | 1.8 | 0.9 | 6.43 |
| ACTi a | 3.9 | 48.8 | – | – | – | – | – | – | 47.3 | – | – | 0.08 |
| ACTi b | 81.7 | 16.6 | 0.5 | – | – | – | – | – | 1.2 | – | – | 4.92 |
| PCTi a | 11.5 | 42.5 | – | – | – | – | – | – | 46.0 | – | – | 0.27 |
| PCTi b | 84.5 | 14.5 | 0.6 | – | 0.2 | – | – | – | 0.2 | – | – | 5.83 |
| APCTi a | 2.6 | 44.3 | 0.2 | – | – | – | – | – | 52.9 | – | – | 0.06 |
| APCTi b | 83.0 | 15.7 | 1.3 | – | – | – | – | – | 1.7 | – | – | 5.29 |
| Samples | C | O | Fe | Ca | K | Mg | Si | Al | Na | P | S | Ti | Cl |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| CCTi | 29.5 | 36.5 | 0.6 | 0.5 | 2.8 | 0.2 | 1.5 | 1.5 | 0.5 | – | 0.2 | 26.1 | 0.2 |
| ACTi | 33.4 | 39.8 | – | 2.7 | 0.4 | – | 1.1 | – | – | 2.0 | – | 20.6 | – |
| PCTi | 36.1 | 32.3 | – | – | 0.7 | – | – | – | – | – | – | 31.0 | – |
| APCTi | 5.8 | 47.2 | – | – | 0.4 | – | – | – | – | – | – | 46.6 | – |
| Samples | SBET (m2/g) | Vtot (cm3/g) | Vmicro (cm3/g) | daver.p.d. (Å) | dBJH aver.p.d. (Å) |
|---|---|---|---|---|---|
| CCTi | 26.11 | 58.69 × 10−3 | 52.88 × 10−4 | 89.89 | 124.83 |
| ACTi | 342.56 | 19.23 × 10−2 | 98.14 × 10−3 | 22.45 | 54.28 |
| PCTi | 228.88 | 13.34 × 10−2 | 68.44 × 10−3 | 23.32 | 68.74 |
| APCTi | 231.99 | 13.83 × 10−2 | 65.43 × 10−3 | 23.84 | 64.30 |
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Gkaliouri, C.M.; Laoudikou, E.T.; Ioannou, Z.; Papadopoulou, S.; Giota, V.A.; Sarris, D. Production and Characterization of Novel Photocatalytic Materials Derived from the Sustainable Management of Agro-Food By-Products. Molecules 2026, 31, 300. https://doi.org/10.3390/molecules31020300
Gkaliouri CM, Laoudikou ET, Ioannou Z, Papadopoulou S, Giota VA, Sarris D. Production and Characterization of Novel Photocatalytic Materials Derived from the Sustainable Management of Agro-Food By-Products. Molecules. 2026; 31(2):300. https://doi.org/10.3390/molecules31020300
Chicago/Turabian StyleGkaliouri, Christina Megetho, Eleftheria Tsampika Laoudikou, Zacharias Ioannou, Sofia Papadopoulou, Vasiliki Anastasia Giota, and Dimitris Sarris. 2026. "Production and Characterization of Novel Photocatalytic Materials Derived from the Sustainable Management of Agro-Food By-Products" Molecules 31, no. 2: 300. https://doi.org/10.3390/molecules31020300
APA StyleGkaliouri, C. M., Laoudikou, E. T., Ioannou, Z., Papadopoulou, S., Giota, V. A., & Sarris, D. (2026). Production and Characterization of Novel Photocatalytic Materials Derived from the Sustainable Management of Agro-Food By-Products. Molecules, 31(2), 300. https://doi.org/10.3390/molecules31020300

