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Journal: Molecules, 2025
Volume: 30
Number: 4409

Article: The Effect of Rosemary and Oregano Extract Addition on Selected Quality Properties of Pork Pâtés During Cold Storage
Authors: by Paulina Duma-Kocan, Mariusz Rudy and Marian Gil
Link: https://www.mdpi.com/1420-3049/30/22/4409

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