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Journal: Molecules, 2023
Volume: 28
Number: 3009

Article: Fermentation Characteristics and Aromatic Profiles of Plum Wines Produced with Hanseniaspora thailandica Zal1 and Common Wine Yeasts
Authors: by Nanthavut Niyomvong, Chanaporn Trakunjae and Antika Boondaeng
Link: https://www.mdpi.com/1420-3049/28/7/3009

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