Article Versions Notes

Thapa P, Lee YJ, Nguyen TT, Piao D, Lee H, Han S, Lee YJ, Han A-R, Choi H, Jeong J-H, et al. Eudesmane and Eremophilane Sesquiterpenes from the Fruits of Alpinia oxyphylla with Protective Effects against Oxidative Stress in Adipose-Derived Mesenchymal Stem Cells. Molecules. 2021; 26(6):1762. https://doi.org/10.3390/molecules26061762

Thapa, Punam, Yoo Jin Lee, Tiep Tien Nguyen, Donglan Piao, Hwaryeong Lee, Sujin Han, Yeon Jin Lee, Ah-Reum Han, Hyukjae Choi, Jee-Heon Jeong, and et al. 2021. "Eudesmane and Eremophilane Sesquiterpenes from the Fruits of Alpinia oxyphylla with Protective Effects against Oxidative Stress in Adipose-Derived Mesenchymal Stem Cells" Molecules 26, no. 6: 1762. https://doi.org/10.3390/molecules26061762

Thapa, P., Lee, Y. J., Nguyen, T. T., Piao, D., Lee, H., Han, S., Lee, Y. J., Han, A.-R., Choi, H., Jeong, J.-H., Nam, J.-W., & Seo, E. K. (2021). Eudesmane and Eremophilane Sesquiterpenes from the Fruits of Alpinia oxyphylla with Protective Effects against Oxidative Stress in Adipose-Derived Mesenchymal Stem Cells. Molecules, 26(6), 1762. https://doi.org/10.3390/molecules26061762