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Journal: Molecules, 2019
Volume: 24
Number: 1897

Article: Chemical Composition, Antioxidant, and Antimicrobial Activities of Vetiveria zizanioides (L.) Nash Essential Oil Extracted by Carbon Dioxide Expanded Ethanol
Authors: by Andreea David, Fang Wang, Xiaoming Sun, Hongna Li, Jieru Lin, Peilei Li and Gang Deng
Link: https://www.mdpi.com/1420-3049/24/10/1897

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