Search Results (9)

Lulo or naranjilla (Solanum quitoense Lam.) is an Andean fruit with a sour and refreshing flavor, widely used in the preparation of juices and sweets. Despite its potential for international markets, it remains largely unknown outside its native regions, and most existing studies have focused on the whole fruit or its juice. This study investigated the nutritional and phenolic profiles of the peel, pulp, and seeds of S. quitoense using official food analysis methods and chromatographic techniques. In addition, the in vitro antioxidant activity and antimicrobial effects against foodborne fungi and bacteria were assessed. The peel was rich in ascorbic acid (25.2 mg/100 g fw), α-tocopherol (7.9 mg/100 g fw), dietary fiber (16.5 g/100 g fw), macrominerals (Na, Ca, K), and flavonoids (14.2 mg/g extract); the pulp contained high levels of citric acid (4.22 g/100 g fw) and sucrose (2.7 g/100 g fw); and the seeds stood out for their contents of trace elements (Zn, Cu, Mn, Fe), oleic acid, and spermidine-derived phenolamides (37.8 mg/g extract). Hydroethanolic extracts showed antioxidant activity by inhibiting lipid peroxidation and oxidative hemolysis, with the seed extract exhibiting the strongest antifungal effect against Aspergillus versicolor, likely due to its high spermidine derivative content. These findings shed light on the potential of S. quitoense fruit for the development of functional foods, antioxidant-rich beverages, and nutraceutical products. Full article

Solanum quitoense and S. betaceum called, respectively, naranjilla and tomate de arbol, are both tropical Andean fruits of growing interest in the region. Microsatellite primers (SSRs) identified by NGS technology in both species were screened for the development of SSR marker technology. In S. quitoense, it was found that 41 primers were successfully transferred to six Lasiocarpa closely related species. Using multiplex primer combinations with the M13-Tailing technology in the DNA analyzer LI-COR 4300s, the variability of these primers in seven S. quitoense landraces was characterized. This SSR survey confirmed the narrow genetic base of S. quitoense cultivars with the polymorphism of 14 SSR markers. Moreover, transferability rates and genetic diversity analysis revealed a closer genetic relationship between the species S. candidum and S. hirtum among the Lasiocarpa germplasm screened. On the other hand, 110 SSR primers were screened in four cultivars, segregating plants and wild-related accessions of S. betaceum. Polymorphisms for only eight SSR primers were found but including the wild relative S. unilobum; in S. betaceum, no SSR showed polymorphism confirming the high genetic homogeneity of the cultivars. The results of this study are potentially useful for S.quitoense and S. betaceum genomics, providing an initial set of SSR markers for molecular characterization in S. quitoense germplasm and perspectives for S. betaceum. Full article

The lulo plant (Solanum quitoense Lamarck) is native to South America. In Mexico, this species shows potential for the conversion of agroecosystems. It is used as food and pharmaceutical sources for metabolites. However, there are few papers related to how this species can grow under conditions outside of the Andean countries (Bolivia, Colombia, Ecuador, and Peru). The objective of this research was to evaluate the development of lulo under cloud forest conditions and the effect of inoculating the plant with mycorrhizae (Funneliformis mosseae (T. H. Nicolson and Gerd.) C. Walker and A. Schüssler, and Entrophospora colombiana Spain and N. C. Schenck) and diammonium phosphate (DAP: NPK 18-46-00) fertilization. The plant growth, leaf area, mycorrhizal colonization, and leaf mineral content were evaluated from transplant to fruit formation. The experiment was conducted under field conditions in volcanic soils (clayey Vertisol) in a cloud forest. The inoculation of E. colombiana was 86.19% of the colonization, and the content of N, K, Ca, Mg, Mn, Cu, Zn, and Fe in the leaves was the higher in these plants. The highest P content was obtained from the DAP treatment and the height of the plant was 11.8% and 12.5% in the treatments using DAP and E. colombiana, respectively. The plant growth was significantly higher in the plants inoculated with E. colombiana followed by DAP. The plants inoculated with F. mosseae registered lower values than the control. Lulo plants grow in the climate and soils of volcanic origin of the cloud forest. The results showed that AMF colonization was beneficial and outperformed the native strains. The results are new for the introduced lulo plants in Mexico and can help reduce the learning path for commercial cultivation. Full article

We tested the effect of varying percentages (v/v) of peatmoss and compost (60/40, T1; 40/60, T2; and 20/80, T3) on growth and macronutrient concentration of lulo (Solanum quitoense Lam.) seedlings in a completely randomized experiment with ten replicates under greenhouse conditions. Lulo seedlings displayed higher plant height and stem diameter when grown in T1 and T2, as compared to T3. In root tissues, N concentration was higher in plants grown in T1, and the same trend was observed in leaves, though differences were not significant in the latter. All other nutrient concentrations analyzed in root tissues were higher in plants under T3. These results are directly related to a higher biomass production in roots as compared to shoots (52.5% higher) found in T3. In leaf tissues, however, significant increases in plants exposed to T3 were only evident for Ca and S concentrations (i.e., 10.6 and 2.6 g kg⁻¹ DBW). Considering dry biomass weight (DBW), lulo plants exhibited a significant and positive correlation between shoot (ShDBW) and total dry biomass (TDBW), whereas low and negative correlations were observed between root DBW and ShDBW. Therefore, a peatmoss/compost ratio of 0.66 (40/60, T2) results in a better plant growth performance, ensuring a good plant nutrient status for lulo seedlings. Full article

Agroforestry systems allow conservation of natural resources and promotion of sustainable agriculture in the Ecuadorian Amazon. Nevertheless, the benefit of the associated species that are part of these production systems needs to be demonstrated. The aim of this study was to find out the influence on the crop yield, carbon sequestration, presence of earthworms, and the nutritional contribution of legume species associated with the naranjilla (Solanum quitoense) crop in an agroforestry system. The research was carried out in the Palora Experimental Farm of INIAP, using a randomized complete block design with three replications. The treatments were made up of cultivation systems (agroforestry systems with or without 50% fertilization) and monoculture as a control, with two levels of conventional fertilization (50 and 100%). In the agroforestry arrangements, Gliricidia sepium and Flemingia macrophylla were used to supply biomass. The results showed that during the three evaluation cycles, the yield of naranjilla was influenced by the quality of the biomass added to the soil and not by the amount of synthetic chemical fertilizer that was supplied. The biomass of G. sepium and F. macrophylla provided a greater amount of Mg, Mn, Zn, B, and Fe; elements that contributed to crop yield and the presence of earthworms. The results suggest that the use of legume species in agroforestry systems positively influenced naranjillla productivity, favoring sustainable agriculture in the Ecuadorian Amazon. Full article

An application of a balanced nutrition will improve the soil as well as enhance the yield of naranjilla (Solanum quitoense Lam.) grown in the Ecuadorian Amazon. A field experiment was carried out in Palora, 16 de Agosto (Morona Santiago province) and Fátima (Pastaza province) to find which variables are related with the yield of the naranjilla crop and the yield response when the crop receives complete nutrition with N, P, K, Ca, Mg, and S plus lime and with the omission of each of these nutrients. A Random Complete Block Design with three replications was used in the three environments. The naranjilla crop had higher yields (18.14 Mg ha⁻¹) in the complete treatments (N, P, K, Ca, Mg, and S) and without S and Mg, consequently, these two last nutrients did not limit the production. When N, P, K, and Ca were not applied, the yields fell to 14.62 Mg ha⁻¹. The main environmental effect showed that Palora had the highest fruit yields (19.73 Mg ha⁻¹), followed by 16 de Agosto (13.57 Mg ha⁻¹) and finally Fátima with 11.04 (Mg ha⁻¹). These preliminary results showed that with the treatments without S (18.55 Mg ha⁻¹), without Mg (18.42 Mg ha⁻¹) and complete (17.46 Mg ha⁻¹) the highest yields were obtained, consequently, the production was not affected by the absence of these elements; the opposite happened when N, P, K, and Ca were not present. Full article

A novel Weissella cibaria strain UTNGt21O from the fruit of the Solanum quitoense (naranjilla) shrub produces a peptide that inhibits the growth of both Salmonella enterica subsp. enterica ATCC51741 and Escherichia coli ATCC25922 at different stages. A total of 31 contigs were assembled, with a total length of 1,924,087 bases, 20 contig hits match the core genome of different groups within Weissella, while for 11 contigs no match was found in the database. The GT content was 39.53% and the genome repeats sequences constitute around 186,760 bases of the assembly. The UTNGt21O matches the W. cibaria genome with 83% identity and no gaps (0). The sequencing data were deposited in the NCBI Database (BioProject accessions: PRJNA639289). The antibacterial activity and interaction mechanism of the peptide UTNGt21O on target bacteria were investigated by analyzing the growth, integrity, and morphology of the bacterial cells following treatment with different concentrations (1×, 1.5× and 2× MIC) of the peptide applied alone or in combination with chelating agent ethylenediaminetetraacetic acid (EDTA) at 20 mM. The results indicated a bacteriolytic effect at both early and late target growth at 3 h of incubation and total cell death at 6 h when EDTA was co-inoculated with the peptide. Based on BAGEL 4 (Bacteriocin Genome Mining Tool) a putative bacteriocin having 33.4% sequence similarity to enterolysin A was detected within the contig 12. The interaction between the peptide UTNGt21O and the target strains caused permeability in a dose-, time- response manner, with Salmonella (3200 AU/mL) more susceptible than E. coli (6400 AU/mL). The results indicated that UTNGt21O may damage the integrity of the cell target, leading to release of cytoplasmic components followed by cell death. Differences in membrane shape changes in target cells treated with different doses of peptide were observed by transmission electronic microscopy (TEM). Spheroplasts with spherical shapes were detected in Salmonella while larger shaped spheroplasts with thicker and deformed membranes along with filamentous cells were observed in E. coli upon the treatment with the UTNGt21O peptide. These results indicate the promising potential of the putative bacteriocin released by the novel W. cibaria strain UTNGt21O to be further tested as a new antimicrobial substance. Full article

Anthocyanins, carotenoids and polyphenols are biomolecules that give the characteristic color to fruits. Carotenoids relate to yellow, orange and red colors whereas anthocyanins and polyphenols mainly relate to purple and red colors. Presently, standard determination of antioxidants is carried out using relatively complex methods and techniques. The aim of this study was to develop a mathematical prediction model to relate the internal color parameters of the Amazonic fruits araza (Eugenia stipitata Mc Vaugh), Andean fruit blackberry (Rubus glaucus Benth), Andean blueberry (Vaccinium floribundum Kunth), goldenberry (Physalis peruviana L.), naranjilla (Solanum quitoense Lam.), and tamarillo (Solanum betaceum Cav.) to their respective anthocyanins, carotenoids and polyphenols contents. The mathematical model was effective in predicting the total anthocyanins content (TAC), the total carotenoids content (TCC) and finally the total phenolic content (TPC) of fruits assayed. Andean blueberry presented a TPC with an experimental value of 7254.62 (mg GAE/100 g sample) with respect to a TPC prediction value of 7315.73 (mg GAE/100 g sample). Andean blackberry presented a TAC with an experimental value of 1416.69 (mg chloride cyanidin 3-glucoside/100 g) with respect to a prediction TAC value of 1413 (mg chloride cyanidin 3-glucoside/100 g). Full article

Neoleucinodes elegantalis (Guenée) is an oligophagous species of plants in the Solanaceae family that has a broad geographical distribution in the tropical zones of South America. It is the most important insect pest of naranjilla (Solanum quitoense Lamarck), a crop grown in threatened areas of the tropical old-growth forest in Ecuador. In this study, two host-specific populations of N. elegantalis were collected from infested fruit of naranjilla and tree tomato (Solanum betaceum Cavanilles) in different locations. Sexually virgin adult insects (93 females and 103 males) were dissected to extract their genitalia to measure 12 morphological variables in females and six in males, resulting in six and four informative variables respectively. Using univariate and multivariate analysis of variance, it was found that the Solanaceous host was the main factor differentiating the area measurements of the seventh abdominal segment and ostium bursae in female genitalia, and cornuti length in male genitalia. Principal components generated with these measurements were employed in a logistic regression model for the classification of the Solanaceous host. Female genitalia of individuals from S. betaceum showed significantly larger ostium bursae relative to female genitalia from S. quitoense. For males, individuals collected from S. betaceum showed longer cornuti length than samples collected from S. quitoense. The results suggest genotypic differentiation according to the Solanaceous host or phenotypic plasticity in N. elegantalis. Further molecular and bio-geographical studies are needed to properly differentiate N. elegantalis populations that would help in the control of this pest. Full article