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Keywords = human diet evolution

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23 pages, 351 KiB  
Entry
Evolutionary Mismatches Inherent in Elementary Education: Identifying the Implications for Modern Schooling Practices
by Kathryne Gruskin, Anthony J. Caserta, Julia Colodny, Stephanie Dickinson-Frevola, Ethan Eisenberg, Glenn Geher, Mariah Griffin, Aileen McCarthy, Sonia Santos, Shayla Thach and Nadia Tamayo
Encyclopedia 2025, 5(3), 105; https://doi.org/10.3390/encyclopedia5030105 - 21 Jul 2025
Viewed by 1469
Definition
For the majority of human history, humans lived in sustenance hunter–gatherer tribes. Due to rapid cultural evolution in the past few thousand years, our biological evolution has not kept up, and many of the adaptations are, as a result, better suited to ancestral [...] Read more.
For the majority of human history, humans lived in sustenance hunter–gatherer tribes. Due to rapid cultural evolution in the past few thousand years, our biological evolution has not kept up, and many of the adaptations are, as a result, better suited to ancestral conditions than they are to modern conditions. This is known as evolutionary mismatch. While evolutionary mismatches can be seen across many facets of contemporary human life (e.g., diet, exercise, online communication), evolutionary mismatches are particularly pervasive in our elementary schools. Due to the critical nature of social learning and cultural transmission, there is a long history of learning that has shaped the evolved learning mechanisms of children. Rather than learning from hands-on, collaborative experiences as was typical for our ancestors, children today often learn in age-segregated classrooms through passive instruction and standardized curricula. In this entry, eight common school-related issues are identified and the associated evolutionary mismatch is outlined. The goal is to provide educators with a model of how an evolutionary lens can be used to better understand, and potentially improve, modern schooling systems. Full article
(This article belongs to the Section Behavioral Sciences)
25 pages, 3052 KiB  
Article
Cone Snail Broad-Transcriptomics Elucidate the Evolutionary Diversification and Anti-Microbial Potential of Conopeptides
by José Morim, Yihe Zhao, Lei Huang and Agostinho Antunes
J. Mar. Sci. Eng. 2025, 13(6), 1006; https://doi.org/10.3390/jmse13061006 - 22 May 2025
Viewed by 416
Abstract
Conus venoms are both highly powerful and complex, exhibiting a remarkably intriguing molecular variability. The biologic reasons behind such astonishing molecular diversity are yet to be fully understood. We hypothesized that the current knowledge has been hampered by a lack of studies targeting [...] Read more.
Conus venoms are both highly powerful and complex, exhibiting a remarkably intriguing molecular variability. The biologic reasons behind such astonishing molecular diversity are yet to be fully understood. We hypothesized that the current knowledge has been hampered by a lack of studies targeting the whole Conus genus backed by a feeding habit analysis, as opposed to the abundant studies focused on single species or at the individual level. We aim to enlighten the understanding of the remarkable venom variability in cone snails while pushing to deliver novel peptides for biomedical applications through a broad transcriptomics approach. Here, we assessed 76 publicly available venom-related and unrelated transcriptomes from a total of 20 different Conus species. The shared transcriptomic repertoire revealed several gene variations in accordance with predatory diets (e.g., gene loss in piscivorous species), indicating that feeding habit largely influences venom evolution. Furthermore, evidences of ubiquitous symbiotic relationships within the venom organs were depicted, as biological processes alien to Conus species (e.g., Sorocarp morphogenesis) were found in all analyzed transcriptomes. Moreover, 88 potential anti-microbial peptides were bioinformatically detected, including one showing similarity with the human ACE2 receptor. Our study highlights the importance of in-depth comparative transcriptomic analyses, fostering cross-field synergic assessments by relying on informatic, biologic, and pharmacologic resources. Full article
(This article belongs to the Special Issue Research Progress on Deep-Sea Organisms)
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22 pages, 3001 KiB  
Review
Epigenetic Mechanisms of Obesity: Insights from Transgenic Animal Models
by Elisa S. Na
Life 2025, 15(4), 653; https://doi.org/10.3390/life15040653 - 16 Apr 2025
Viewed by 976
Abstract
Obesity is a chronic disease with prevalence rates that have risen dramatically over the past four decades. This increase is not due to changes in the human genome but rather to environmental factors that promote maladaptive physiological responses. Emerging evidence suggests that external [...] Read more.
Obesity is a chronic disease with prevalence rates that have risen dramatically over the past four decades. This increase is not due to changes in the human genome but rather to environmental factors that promote maladaptive physiological responses. Emerging evidence suggests that external influences, such as high-fat diets, modify the epigenome—the interface between genes and the environment—leading to persistent alterations in energy homeostasis. This review explores the role of epigenetic mechanisms in obesity, emphasizing insights from transgenic animal models and clinical studies. Additionally, we discuss the evolution of obesity research from homeostatic to allostatic frameworks, highlighting key neuroendocrine regulators of energy balance. Full article
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19 pages, 310 KiB  
Article
Analysing Milk and Dairy Consumption in Ancient Societies: Bioarchaeological, Evolutionary and Human Social Perspectives
by Cláudia Gomes, César López-Matayoshi, Gerard Remolins, Juan F. Gibaja, M. Eulàlia Subirà, Maria Fondevila, Sara Palomo-Díez, Ana María López-Parra, Elena Labajo-González, Maria Victoria Lareu, Bernardo Perea-Pérez and Eduardo Arroyo-Pardo
World 2025, 6(1), 27; https://doi.org/10.3390/world6010027 - 10 Feb 2025
Viewed by 2338
Abstract
Background: In prehistoric societies, especially in the Neolithic period, the study of the palaeodiet assumes special importance as it is one of the points in human history characterised by important changes in diet. In this context, the study of food intolerances is even [...] Read more.
Background: In prehistoric societies, especially in the Neolithic period, the study of the palaeodiet assumes special importance as it is one of the points in human history characterised by important changes in diet. In this context, the study of food intolerances is even more significant. Methods: Some of the individuals studied were analysed from a genetic point of view, while a systematic literature review was performed from a genetic perspective, verifying the persistence or absence of lactase in adulthood, and information from necropolises regarding the presence of biomarkers linked to possible consumption of dairy products was analysed. Results: The results indicate a clear majority of individuals with hypolactasia in adulthood, although in a Pyrenean necropolis, studied here for the first time, the lactase persistence allele was already detected. Dairy consumption was also verified to be widespread in very early Neolithic periods. Conclusions: From a population perspective, this study enables a deeper understanding of past populations’ daily lives, expanding our perspective on their dietary patterns. From an evolutionary standpoint, it illuminates a pivotal point in human history and evolution within the European context, where past and modern dairy consumption, particularly cheese, has profound implications for both present and past economies. Full article
20 pages, 1381 KiB  
Article
Ecological Trait Differences Are Associated with Gene Expression in the Primary Visual Cortex of Primates
by Trisha M. Zintel, John J. Ely, Mary Ann Raghanti, William D. Hopkins, Patrick R. Hof, Chet C. Sherwood, Jason M. Kamilar, Amy L. Bauernfeind and Courtney C. Babbitt
Genes 2025, 16(2), 117; https://doi.org/10.3390/genes16020117 - 22 Jan 2025
Viewed by 1235
Abstract
Primate species differ drastically from most other mammals in how they visually perceive their environments, which is particularly important for foraging, predator avoidance, and detection of social cues. Background/Objectives: Although it is well established that primates display diversity in color vision and various [...] Read more.
Primate species differ drastically from most other mammals in how they visually perceive their environments, which is particularly important for foraging, predator avoidance, and detection of social cues. Background/Objectives: Although it is well established that primates display diversity in color vision and various ecological specializations, it is not understood how visual system characteristics and ecological adaptations may be associated with gene expression levels within the primary visual cortex (V1). Methods: We performed RNA-Seq on V1 tissue samples from 28 individuals, representing 13 species of primates, including hominoids, cercopithecoids, and platyrrhines. We explored trait-dependent differential expression (DE) by contrasting species with differing visual system phenotypes and ecological traits. Results: Between 4–25% of genes were determined to be differentially expressed in primates that varied in type of color vision (trichromatic or polymorphic di/trichromatic), habitat use (arboreal or terrestrial), group size (large or small), and primary diet (frugivorous, folivorous, or omnivorous). Conclusions: Interestingly, our DE analyses revealed that humans and chimpanzees showed the most marked differences between any two species, even though they are only separated by 6–8 million years of independent evolution. These results show a combination of species-specific and trait-dependent differences in the evolution of gene expression in the primate visual cortex. Full article
(This article belongs to the Section Population and Evolutionary Genetics and Genomics)
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13 pages, 417 KiB  
Review
High-Fat Diet—Shared Environmental Risk Factor for Amyotrophic Lateral Sclerosis and Multiple Sclerosis
by Thomas Gabriel Schreiner, Liviu Iacob, Cristina Georgiana Croitoru, Diana Nicoleta Hodorog and Dan Iulian Cuciureanu
Sclerosis 2025, 3(1), 1; https://doi.org/10.3390/sclerosis3010001 - 12 Jan 2025
Viewed by 1834
Abstract
Background: Amyotrophic lateral sclerosis (ALS) and multiple sclerosis (MS) are, in essence, neurodegenerative disorders with significant individual, social, and economic burdens worldwide. Despite having different clinical onset and evolution, the two diseases share common risk factors and underlying pathophysiological mechanisms. Environmental risk factors [...] Read more.
Background: Amyotrophic lateral sclerosis (ALS) and multiple sclerosis (MS) are, in essence, neurodegenerative disorders with significant individual, social, and economic burdens worldwide. Despite having different clinical onset and evolution, the two diseases share common risk factors and underlying pathophysiological mechanisms. Environmental risk factors are particularly interesting, considering the available effective counter strategies. High-fat diets remain a significant element that negatively impacts the onset and evolution of several disorders, including ALS and MS. Focusing on changeable disease-related aspects is increasingly appealing in the context of a lack of an effective treatment. Methods: This review aims to offer an updated overview of the influence of high-fat diets in modulating the risk of onset and progression of ALS and MS, based on the search of three relevant online databases. Results: In the first part, the shared pathophysiological mechanisms of ALS and MS are shown, and significant differences between the two disorders are highlighted. Subsequently, the most relevant research on this topic conducted in animal models and humans is presented, bringing additional proof of the critical role of high-fat diets in neurodegeneration. Finally, based on current knowledge, the authors offer potential therapeutic approaches and future relevant research directions to better control nutrition in ALS and MS patients, hoping to increase survival and quality of life. Conclusions: High-fat diets negatively impact the onset and evolution of ALS and MS. Full article
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34 pages, 2164 KiB  
Review
Non-Drug and Non-Invasive Therapeutic Options in Alzheimer’s Disease
by Alina Simona Șovrea, Adina Bianca Boșca, Eleonora Dronca, Anne-Marie Constantin, Andreea Crintea, Rada Suflețel, Roxana Adelina Ștefan, Paul Andrei Ștefan, Mădălin Mihai Onofrei, Christoph Tschall and Carmen-Bianca Crivii
Biomedicines 2025, 13(1), 84; https://doi.org/10.3390/biomedicines13010084 - 1 Jan 2025
Cited by 1 | Viewed by 3585
Abstract
Despite the massive efforts of modern medicine to stop the evolution of Alzheimer’s disease (AD), it affects an increasing number of people, changing individual lives and imposing itself as a burden on families and the health systems. Considering that the vast majority of [...] Read more.
Despite the massive efforts of modern medicine to stop the evolution of Alzheimer’s disease (AD), it affects an increasing number of people, changing individual lives and imposing itself as a burden on families and the health systems. Considering that the vast majority of conventional drug therapies did not lead to the expected results, this review will discuss the newly developing therapies as an alternative in the effort to stop or slow AD. Focused Ultrasound (FUS) and its derived Transcranial Pulse Stimulation (TPS) are non-invasive therapeutic approaches. Singly or as an applied technique to change the permeability of the blood–brain–barrier (BBB), FUS and TPS have demonstrated the benefits of use in treating AD in animal and human studies. Adipose-derived stem Cells (ADSCs), gene therapy, and many other alternative methods (diet, sleep pattern, physical exercise, nanoparticle delivery) are also new potential treatments since multimodal approaches represent the modern trend in this disorder research therapies. Full article
(This article belongs to the Section Neurobiology and Clinical Neuroscience)
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19 pages, 1256 KiB  
Article
Is Boiling Bitter Greens a Legacy of Ancient Crete? Contemporary Foraging in the Minoan Refugium of the Lasithi Plateau
by Mousaab Alrhmoun, Naji Sulaiman, Shiekh Marifatul Haq, Syed Abidullah, Julia Prakofjewa, Nikos Krigas, Andrea Pieroni and Renata Sõukand
Foods 2024, 13(22), 3588; https://doi.org/10.3390/foods13223588 - 10 Nov 2024
Cited by 2 | Viewed by 1596
Abstract
Wild greens (WGs) play a significant role in Mediterranean diets (MDs), reflecting botanical and cultural diversities, mainly influenced by a complex conglomerate of local human ecologies. This study investigates local ecological knowledge (LEK) linked to traditional gathering and consumption of WGs in the [...] Read more.
Wild greens (WGs) play a significant role in Mediterranean diets (MDs), reflecting botanical and cultural diversities, mainly influenced by a complex conglomerate of local human ecologies. This study investigates local ecological knowledge (LEK) linked to traditional gathering and consumption of WGs in the Lasithi Plateau of eastern Crete, where human genetic studies one decade ago showed very peculiar patterns, hypothesising that the Minoan civilisation took refuge there before it disappeared. A field ethnobotanical study was conducted to document the diversity of WGs and their detailed local culinary uses in the Lasithi area by interviewing 31 study participants. Fifty-nine folk taxa (species and subspecies) were recorded, corresponding to fifty-eight botanical taxa. A quotation index was measured to assess the cultural significance of WGs in the study areas; logistic regression analysis was adopted to understand the impact of sensory classifications of WGs and their local cooking methods. Lasithi’s foraging showed a notable prevalence of bitter-tasting WGs, which play a central role in local cognition and culinary practices. This bitterness aspect of WGs, potentially influenced by cultural preferences and genetic factors, probably suggests a connection to the ancient Lasithi’s inhabitants, i.e., Minoan dietary habits. We found that bitterness is the predominant sensory attribute in Lasithi, characterising 45.76% of the WGs. These findings underscore the complex interplay between local ecologies and biodiversity, LEK, and dietary traditions, highlighting the importance of WGs in understanding the evolution of foraging and plant culinary diversities across the Mediterranean. Full article
(This article belongs to the Special Issue The Ethnobiology of Wild Foods: 2nd Edition)
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23 pages, 2669 KiB  
Review
Nuclear Receptors and the Hidden Language of the Metabolome
by Yujie Chen, Matthew Tom Anderson, Nathaniel Payne, Fabio R. Santori and Natalia B. Ivanova
Cells 2024, 13(15), 1284; https://doi.org/10.3390/cells13151284 - 31 Jul 2024
Viewed by 2751
Abstract
Nuclear hormone receptors (NHRs) are a family of ligand-regulated transcription factors that control key aspects of development and physiology. The regulation of NHRs by ligands derived from metabolism or diet makes them excellent pharmacological targets, and the mechanistic understanding of how NHRs interact [...] Read more.
Nuclear hormone receptors (NHRs) are a family of ligand-regulated transcription factors that control key aspects of development and physiology. The regulation of NHRs by ligands derived from metabolism or diet makes them excellent pharmacological targets, and the mechanistic understanding of how NHRs interact with their ligands to regulate downstream gene networks, along with the identification of ligands for orphan NHRs, could enable innovative approaches for cellular engineering, disease modeling and regenerative medicine. We review recent discoveries in the identification of physiologic ligands for NHRs. We propose new models of ligand-receptor co-evolution, the emergence of hormonal function and models of regulation of NHR specificity and activity via one-ligand and two-ligand models as well as feedback loops. Lastly, we discuss limitations on the processes for the identification of physiologic NHR ligands and emerging new methodologies that could be used to identify the natural ligands for the remaining 17 orphan NHRs in the human genome. Full article
(This article belongs to the Collection Functions of Nuclear Receptors)
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18 pages, 2128 KiB  
Article
Hydroxytyrosol, a Promising Supplement in the Management of Human Stroke: An Exploratory Study
by Ángela Naranjo, M. Josefa Álvarez-Soria, Pilar Aranda-Villalobos, Ana M. Martínez-Rodríguez, Esther Martínez-Lara and Eva Siles
Int. J. Mol. Sci. 2024, 25(9), 4799; https://doi.org/10.3390/ijms25094799 - 27 Apr 2024
Cited by 6 | Viewed by 4611
Abstract
Hydroxytyrosol (HT) is a bioactive olive oil phenol with beneficial effects in a number of pathological situations. We have previously demonstrated that an HT-enriched diet could serve as a beneficial therapeutic approach to attenuate ischemic-stroke-associated damage in mice. Our exploratory pilot study examined [...] Read more.
Hydroxytyrosol (HT) is a bioactive olive oil phenol with beneficial effects in a number of pathological situations. We have previously demonstrated that an HT-enriched diet could serve as a beneficial therapeutic approach to attenuate ischemic-stroke-associated damage in mice. Our exploratory pilot study examined this effect in humans. Particularly, a nutritional supplement containing 15 mg of HT/day was administered to patients 24 h after the onset of stroke, for 45 days. Biochemical and oxidative-stress-related parameters, blood pressure levels, serum proteome, and neurological and functional outcomes were evaluated at 45 and 90 days and compared to a control group. The main findings were that the daily administration of HT after stroke could: (i) favor the decrease in the percentage of glycated hemoglobin and diastolic blood pressure, (ii) control the increase in nitric oxide and exert a plausible protective effect in oxidative stress, (iii) modulate the evolution of the serum proteome and, particularly, the expression of apolipoproteins, and (iv) be beneficial for certain neurological and functional outcomes. Although a larger trial is necessary, this study suggests that HT could be a beneficial nutritional complement in the management of human stroke. Full article
(This article belongs to the Special Issue Health Promoting Benefits of Natural Products and Functional Foods)
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17 pages, 610 KiB  
Review
Pharmacological and Benefit-Risk Profile of Once-Weekly Basal Insulin Administration (Icodec): Addressing Patients’ Unmet Needs and Exploring Future Applications
by Ylenia Ingrasciotta, Giacomo Vitturi and Gianluca Trifirò
J. Clin. Med. 2024, 13(7), 2113; https://doi.org/10.3390/jcm13072113 - 5 Apr 2024
Cited by 1 | Viewed by 3354
Abstract
Diabetes mellitus (DM) is a chronic metabolic disease affecting over 500 million people worldwide, which leads to severe complications and to millions of deaths yearly. When therapeutic goals are not reached with diet, physical activity, or non-insulin drugs, starting/adding insulin treatment is recommended [...] Read more.
Diabetes mellitus (DM) is a chronic metabolic disease affecting over 500 million people worldwide, which leads to severe complications and to millions of deaths yearly. When therapeutic goals are not reached with diet, physical activity, or non-insulin drugs, starting/adding insulin treatment is recommended by international guidelines. A novel recombinant insulin is icodec, a once-weekly insulin that successfully completed phase III trials and that has recently obtained the marketing authorization approval from the European Medicines Agency. This narrative review aims to assess icodec pharmacological and clinical features concerning evidence on benefit–risk profile, as compared to other basal insulins, addressing the potential impact on patients’ unmet needs. Icodec is a full agonist, recombinant human insulin analogue characterized by an ultra-long half-life (196 h), enabling its use in once-weekly administration. Phase III randomized clinical trials involving more than 4000 diabetic patients, mostly type 2 DM, documented non-inferiority of icodec, as compared to currently available basal insulins, in terms of estimated mean reduction of glycated hemoglobin levels; a superiority of icodec, compared to control, was confirmed in insulin-naïve patients (ONWARDS 1, 3, and 5), and in patients previously treated with basal insulin (ONWARDS 2). Icodec safety profile was comparable to the currently available basal insulins. Once-weekly icodec has the potential to improve patients’ adherence, thus positively influencing patients’ treatment satisfaction as well as quality of life, especially in type 2 DM insulin-naïve patients. An improved adherence might positively influence glycemic target achievement, reduce overall healthcare costs and overcome some of the unmet patients’ needs. Icodec has the potential to emerge as a landmark achievement in the evolution of insulin therapy, with a positive impact also for the National Health Services and the whole society. Full article
(This article belongs to the Section Pharmacology)
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2 pages, 150 KiB  
Abstract
Local Food Systems under a Global Influence: How Should We Holistically Assess Evolving Food Systems?
by Michael Rapinski, Richard Raymond, Damien Davy, Jean-Philippe Bedell, Thora Herrmann and Priscilla Duboz
Proceedings 2023, 91(1), 420; https://doi.org/10.3390/proceedings2023091420 - 1 Apr 2024
Viewed by 1242
Abstract
In order to comprehend the impact of globalization on local food systems, it is crucial to consider sociohistorical, socioeconomic, and sociocultural trajectories, accompanied by long-term and cross-sectional monitoring. To achieve this objective, it is necessary to develop research protocols that enable the comparative [...] Read more.
In order to comprehend the impact of globalization on local food systems, it is crucial to consider sociohistorical, socioeconomic, and sociocultural trajectories, accompanied by long-term and cross-sectional monitoring. To achieve this objective, it is necessary to develop research protocols that enable the comparative evaluation of diets from the perspective of dietetics and nutrition, as well as local representations of food. Within the framework of an interdisciplinary and international OHM (Human-Environment Observatories) research network, a multidisciplinary team of researchers specializing in ethnoecology, health, nutrition, ecotoxicology, anthropology, and sociology was assembled. The network’s role is to conduct long-term studies on human-influenced ecosystems that are susceptible to socio-ecosystemic crises, such as those related to food and health. The consortium comprised researchers working within five OHMs, namely Estarreja (Portugal), Téssékéré (Senegal), Littoral-Caraïbes (Guadeloupe, France), Oyapock (French Guiana, France), and Nunavik (Québec, Canada), which focus on five distinct socio-ecosystems. Results: A cross-sectional data collection protocol was developed, consisting of a two-part questionnaire. Part 1 involves a structured 24 h dietary recall (24HR) that deviates from standard 24 h questionnaires by excluding portion sizes, instead focusing on food acquisition strategies and the degree of food item transformation. Part 2 encompasses a semi-structured interview guide that explores the concept of "eating well," barriers and facilitators to achieving it, changes in diet and dietary habits, and the connection between diet and health. This questionnaire captures, in a single session, the food items that individuals consumed the previous day, including their origin and level of transformation, as well as the associated perceptions regarding those food items and the overall diet. This approach enables the collection of data that facilitate the assessment of factors influencing diet from both the researchers’ point of view (i.e., etic perspective) and that of local populations (i.e., emic perspective). The questionnaire thus adopts a holistic approach, enabling us to analyze the links that populations establish between the socio-ecosystemic crises they have undergone (or are currently undergoing), their health and the evolution of their food systems. Full article
(This article belongs to the Proceedings of The 14th European Nutrition Conference FENS 2023)
86 pages, 4981 KiB  
Review
The Metabolic Syndrome, a Human Disease
by Marià Alemany
Int. J. Mol. Sci. 2024, 25(4), 2251; https://doi.org/10.3390/ijms25042251 - 13 Feb 2024
Cited by 38 | Viewed by 11955
Abstract
This review focuses on the question of metabolic syndrome (MS) being a complex, but essentially monophyletic, galaxy of associated diseases/disorders, or just a syndrome of related but rather independent pathologies. The human nature of MS (its exceptionality in Nature and its close interdependence [...] Read more.
This review focuses on the question of metabolic syndrome (MS) being a complex, but essentially monophyletic, galaxy of associated diseases/disorders, or just a syndrome of related but rather independent pathologies. The human nature of MS (its exceptionality in Nature and its close interdependence with human action and evolution) is presented and discussed. The text also describes the close interdependence of its components, with special emphasis on the description of their interrelations (including their syndromic development and recruitment), as well as their consequences upon energy handling and partition. The main theories on MS’s origin and development are presented in relation to hepatic steatosis, type 2 diabetes, and obesity, but encompass most of the MS components described so far. The differential effects of sex and its biological consequences are considered under the light of human social needs and evolution, which are also directly related to MS epidemiology, severity, and relations with senescence. The triggering and maintenance factors of MS are discussed, with especial emphasis on inflammation, a complex process affecting different levels of organization and which is a critical element for MS development. Inflammation is also related to the operation of connective tissue (including the adipose organ) and the widely studied and acknowledged influence of diet. The role of diet composition, including the transcendence of the anaplerotic maintenance of the Krebs cycle from dietary amino acid supply (and its timing), is developed in the context of testosterone and β-estradiol control of the insulin-glycaemia hepatic core system of carbohydrate-triacylglycerol energy handling. The high probability of MS acting as a unique complex biological control system (essentially monophyletic) is presented, together with additional perspectives/considerations on the treatment of this ‘very’ human disease. Full article
(This article belongs to the Collection Nutrient Energy Partition at the Gut-Liver Metabolic Node)
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22 pages, 8409 KiB  
Review
The Research Field of Meat Preservation: A Scientometric and Visualization Analysis Based on the Web of Science
by Jingjing Zhang, Zixiang Wei, Ting Lu, Xingzhen Qi, Lan Xie, Silvia Vincenzetti, Paolo Polidori, Lanjie Li and Guiqin Liu
Foods 2023, 12(23), 4239; https://doi.org/10.3390/foods12234239 - 24 Nov 2023
Cited by 11 | Viewed by 3430
Abstract
Meat plays a significant role in human diets, providing a rich source of high-quality protein. With advancements in technology, research in the field of meat preservation has been undergoing dynamic evolution. To gain insights into the development of this discipline, the study conducted [...] Read more.
Meat plays a significant role in human diets, providing a rich source of high-quality protein. With advancements in technology, research in the field of meat preservation has been undergoing dynamic evolution. To gain insights into the development of this discipline, the study conducted an analysis and knowledge structure mapping of 1672 papers related to meat preservation research within the Web of Science Core Collection (WOSCC) spanning from 2001 to 2023. And using software tools such as VOSviewer 1.6.18 and CiteSpace 5.8.R3c allowed for the convenient analysis of the literature by strictly following the software operation manuals. Moreover, the knowledge structure of research in the field of meat preservation was synthesized within the framework of “basic research—technological application—integration of technology with fundamental research,” aligning with the research content. Co-cited literature analysis indicated that meat preservation research could be further categorized into seven collections, as well as highlighting the prominent role of the antibacterial and antioxidant properties of plant essential oils in ongoing research. Subsequently, the future research direction and focus of the meat preservation field were predicted and prospected. The findings of this study could offer valuable assistance to researchers in swiftly comprehending the discipline’s development and identifying prominent research areas, thus providing valuable guidance for shaping research topics. Full article
(This article belongs to the Section Meat)
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11 pages, 1862 KiB  
Article
Malaysian and Chinese King Cobra Venom Cytotoxicity in Melanoma and Neonatal Foreskin Fibroblasts Is Mediated by Age and Geography
by Bianca Op den Brouw, Manuel A. Fernandez-Rojo, Tom Charlton, Bryan G. Fry and Maria P. Ikonomopoulou
Toxins 2023, 15(9), 549; https://doi.org/10.3390/toxins15090549 - 4 Sep 2023
Cited by 3 | Viewed by 3511
Abstract
Snake venoms constitute a complex, rapidly evolving trait, whose composition varies between and within populations depending on geographical location, age and preys (diets). These factors have determined the adaptive evolution for predatory success and link venom heterogeneity with prey specificity. Moreover, understanding the [...] Read more.
Snake venoms constitute a complex, rapidly evolving trait, whose composition varies between and within populations depending on geographical location, age and preys (diets). These factors have determined the adaptive evolution for predatory success and link venom heterogeneity with prey specificity. Moreover, understanding the evolutionary drivers of animal venoms has streamlined the biodiscovery of venom-derived compounds as drug candidates in biomedicine and biotechnology. The king cobra (Ophiophagus hannah; Cantor, 1836) is distributed in diverse habitats, forming independent populations, which confer differing scale markings, including between hatchlings and adults. Furthermore, king cobra venoms possess unique cytotoxic properties that are used as a defensive trait, but their toxins may also have utility as promising anticancer-agent candidates. However, the impact of geographical distribution and age on these potential venom applications has been typically neglected. In this study, we hypothesised that ontogenetic venom variation accompanies the morphological distinction between hatchlings and adults. We used non-transformed neonatal foreskin (NFF) fibroblasts to examine and compare the variability of venom cytotoxicity between adult captive breeding pairs from Malaysian and Chinese lineages, along with that of their progeny upon hatching. In parallel, we assessed the anticancer potential of these venoms in human-melanoma-patient-derived cells (MM96L). We found that in a geographical distribution and gender-independent manner, venoms from hatchlings were significantly less cytotoxic than those from adults (NFF; ~Log EC50: 0.5–0.6 vs. 0.2–0.35 mg/mL). This is consistent with neonates occupying a semifossorial habitat, while adults inhabit more above-ground habitats and are therefore more conspicuous to potential predators. We also observed that Malaysian venoms exhibited a slightly higher cytotoxicity than those from the Chinese cobra cohorts (NFF; Log EC50: 0.1–0.3 vs. 0.3–0.4 mg/mL), which is consistent with Malaysian king cobras being more strongly aposematically marked. These variations are therefore suggestive of differential anti-predator strategies associated with the occupation of distinct niches. However, all cobra venoms were similarly cytotoxic in both melanoma cells and fibroblasts, limiting their potential medical applications in their native forms. Full article
(This article belongs to the Section Animal Venoms)
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