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Keywords = edible pine

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20 pages, 3528 KB  
Article
Agri-Eco Energy: Evaluating Non-Edible Binders in Coconut Shell Biochar and Cinnamon Sawdust Briquettes for Sustainable Fuel Production
by Lasitha Madhusanka, Helitha Nilmalgoda, Isuru Wijethunga, Asanga Ampitiyawatta and Kaveenga Koswattage
AgriEngineering 2025, 7(5), 132; https://doi.org/10.3390/agriengineering7050132 - 5 May 2025
Cited by 1 | Viewed by 6334
Abstract
This study investigates the production of biomass briquettes using waste coconut shell charcoal and cinnamon sawdust, bound by eco-friendly, non-edible binders: cassava peel starch, giant taro starch, and pine resin. The production process involved carbonization of coconut shells, followed by crushing, blending with [...] Read more.
This study investigates the production of biomass briquettes using waste coconut shell charcoal and cinnamon sawdust, bound by eco-friendly, non-edible binders: cassava peel starch, giant taro starch, and pine resin. The production process involved carbonization of coconut shells, followed by crushing, blending with sawdust, pressing, and a 12-day sun-drying period. The briquettes were tested for calorific value, density, compressive strength, and shatter resistance. The calorific values ranged from 26.07–31.60 MJ/kg, meeting the industrial standards, while densities varied between 0.83 g/cm3 and 1.14 g/cm3, ensuring compactness and efficient combustion. Among the binders, cassava peel starch provided the best bonding strength, resulting in high-density briquettes with superior durability and energy release, showing a calorific value and compressive strength of 2.11 MPa. Giant taro starch also improved durability, though with slightly lower calorific values but better bonding than pine resin. Pine resin, while contributing to high calorific values, reduced compressive strength with increased resin content, making it less suitable for high mechanical strength applications. Proximate analysis revealed that cassava peel starch-based briquettes had moisture content from 6.5% to 8.6%, volatile matter from 15.2% to 23.5%, ash content from 2.1% to 3.2%, and fixed carbon between 69% and 76.2%. Giant taro starch-based briquettes exhibited 63.2% to 75% fixed carbon, while pine resin-based briquettes had the highest fixed carbon content (66.4% to 78.3%), demonstrating the potential of non-edible adhesives for sustainable, high-performance fuel production. Full article
(This article belongs to the Section Pre and Post-Harvest Engineering in Agriculture)
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17 pages, 2609 KB  
Article
Genetic and Epigenetic Diversity of Pinus pinea L.: Conservation Implications for Priority Populations in Greece
by Evangelia V. Avramidou, Ermioni Malliarou, Evangelia Korakaki, George Mantakas and Konstantinos Kaoukis
Genes 2025, 16(4), 361; https://doi.org/10.3390/genes16040361 - 21 Mar 2025
Viewed by 2900
Abstract
Background/Objectives: The stone pine (Pinus pinea L.) is an evergreen coniferous species valued for its edible seeds, which provide significant economic benefits to local populations. Remarkable phenotypic plasticity but low genetic variation characterizes the species. In Greece, natural populations of P. pinea [...] Read more.
Background/Objectives: The stone pine (Pinus pinea L.) is an evergreen coniferous species valued for its edible seeds, which provide significant economic benefits to local populations. Remarkable phenotypic plasticity but low genetic variation characterizes the species. In Greece, natural populations of P. pinea are part of the Natura 2000 network and are protected under Annex I Priority Habitat type 2270. These populations, located across six Natura 2000 sites (including two islands), face increasing threats from tourism and climate change, leading to ecosystem degradation. Genetic and epigenetic studies are critical for the conservation of forest species because they provide insights into the genetic diversity, adaptive potential, and resilience of species, helping to inform effective management strategies and protect biodiversity in changing environments. This study aims to assess the genetic and epigenetic diversity of P. pinea in four Natura 2000 sites using molecular markers and to propose conservation strategies to ensure the species’ long-term sustainability. Additionally, a preliminary investigation of water potential under maximum daily water demand was conducted to evaluate the species’ adaptive response. Methods: Genetic analysis was performed using Amplified Fragment Length Polymorphism (AFLP) markers, while epigenetic analysis was conducted using Methylation-Susceptible Amplified Polymorphism (MSAP) markers. Sampling was carried out in four Natura 2000 areas, where genetic and epigenetic diversity patterns were examined. Furthermore, a preliminary study on water potential under peak daily water demand conditions was conducted to assess the species’ physiological adaptation to environmental stress. Results: The results of this study provide valuable insights into conservation strategies by highlighting the potential role of epigenetic variation in the adaptability of P. pinea, despite its low genetic variability. Understanding the species’ epigenetic flexibility can inform conservation efforts aimed at enhancing its resilience to environmental stressors, such as climate change. Additionally, the preliminary water potential analysis contributes to identifying physiological traits that may help predict the species’ survival under varying environmental conditions, guiding the development of more targeted conservation practices and management plans. Further research could refine these findings and strengthen their application in conservation efforts. Conclusions: The conclusions emphasize the critical importance of this research in informing conservation efforts for P. pinea in Greece, particularly considering climate change and human pressures. The results highlight the need for both in-situ and ex-situ conservation strategies to ensure the long-term sustainability of the species. The key recommendations include the protection of natural habitats, the implementation of controlled seed collection practices, and further research into the epigenetic mechanisms that may enhance the species’ resilience to environmental stress. Future studies should focus on deepening our understanding of these epigenetic factors and their role in the adaptability of P. pinea, which will be essential for developing more effective conservation measures. Full article
(This article belongs to the Section Plant Genetics and Genomics)
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19 pages, 2910 KB  
Review
Techniques and Methods for Fatty Acid Analysis in Lipidomics: Exploring Pinus cembroides Kernels as a Sustainable Food Resource
by Luis Ricardo León-Herrera, Luis Miguel Contreras-Medina, Ana Angélica Feregrino-Pérez, Christopher Cedillo, Genaro Martín Soto-Zarazúa, Miguel Angel Ramos-López, Samuel Tejeda, Eduardo Amador-Enríquez and Enrique Montoya-Morado
Separations 2025, 12(2), 41; https://doi.org/10.3390/separations12020041 - 6 Feb 2025
Viewed by 4027
Abstract
The large-scale conversion of forests to agriculture has caused biodiversity loss, climate change, and disrupted dietary fatty acid balances, with adverse public health effects. Wild edibles like pine nuts, especially Pinus cembroides, provide sustainable solutions by supporting ecosystems and offering economic value. [...] Read more.
The large-scale conversion of forests to agriculture has caused biodiversity loss, climate change, and disrupted dietary fatty acid balances, with adverse public health effects. Wild edibles like pine nuts, especially Pinus cembroides, provide sustainable solutions by supporting ecosystems and offering economic value. However, variability in seed quality limits market potential, and lipidomic studies on P. cembroides remain sparse. This paper underscores the ecological, social, and nutritional value of P. cembroides while advocating for advanced research to enhance its use as a non-timber forest resource in Mexico’s communal areas. It explores various analytical techniques, such as nuclear magnetic resonances (NMR), chromatography coupled with mass spectrometry (HPLC-MS, GC-MS) and GC coupled with flame ionization detector (GC-FID), highlighting extraction methods like derivatization, purification, and thin-layer chromatography. Likewise, some considerations are addressed for the treatment of data obtained in the detection of fatty acids from bioformatics and the evaluation of the data through statistical methods and artificial intelligence and deep learning. These approaches aim to improve fatty acid profiling and seed quality assessments, fostering the species economic viability and supporting sustainable livelihoods in rural communities, encouraging researchers across the country to explore the fatty acid composition of different P. cembroides populations can drive valuable insights into its nutritional and ecological significance. Such efforts can enhance understanding of regional variations, promote sustainable use, and elevate the specie’s economic and scientific value. Full article
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10 pages, 1575 KB  
Article
Investigation of Climatic Factors Affecting the Amount of Foraged Matsutake Mushrooms in Korea
by Doo-Ho Choi, Cheol-Soon Ko, Youn-Lee Oh, Ji-Hoon Im, Minji Oh and Eun-Ji Lee
Forests 2024, 15(12), 2165; https://doi.org/10.3390/f15122165 - 9 Dec 2024
Cited by 1 | Viewed by 2505
Abstract
Tricholoma matsutake is a valuable edible mushroom in Eastern Asia. Due to the challenges of artificial cultivation, T. matsutake cultivation has relied on foraging from pine forests. Changes in global climate variables, such as temperature and precipitation, could affect the amount of foraged [...] Read more.
Tricholoma matsutake is a valuable edible mushroom in Eastern Asia. Due to the challenges of artificial cultivation, T. matsutake cultivation has relied on foraging from pine forests. Changes in global climate variables, such as temperature and precipitation, could affect the amount of foraged T. matsutake. In this study, we investigated the correlation between the amount of foraged T. matsutake and climatic factors (average monthly temperature and precipitation) in Yangyang-gun using the augmented Dickey–Fuller test and the ordinary least squares method. Among the assessed correlations between the foraged T. matsutake and different climatic factors, the average temperature in August was significantly correlated with the amount of foraged T. matsutake, increasing by 1.5 tons when the temperature in August increased by 1 unit. Overall, this study identified a potentially strong positive correlation between the average temperature in August and amount of foraged T. matsutake. Full article
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15 pages, 1026 KB  
Article
Quality Assessment of Edible Plant-Based Fixed Oils Using Different Analytical Techniques and Machine Learning Approaches
by Irini F. Strati, Konstantinos Tsiantas, Angeliki Psouni, Georgia Ladika, Dionisis Cavouras and Vassilia J. Sinanoglou
Appl. Sci. 2024, 14(22), 10305; https://doi.org/10.3390/app142210305 - 9 Nov 2024
Cited by 4 | Viewed by 3059
Abstract
Plant-based carrier oils are constantly gaining popularity for their beneficial health effects on human organisms, thus shifting consumers’ preferences to alternative options in the oil market. The purpose of the study was to evaluate the quality characteristics of twenty-six edible plant-based fixed oils [...] Read more.
Plant-based carrier oils are constantly gaining popularity for their beneficial health effects on human organisms, thus shifting consumers’ preferences to alternative options in the oil market. The purpose of the study was to evaluate the quality characteristics of twenty-six edible plant-based fixed oils via chromatographic, chromatic, and spectroscopic techniques, suggesting their potential use as complementary edible oil sources. Palmitic, stearic, oleic, linoleic, and a-linolenic acids were found in considerable proportions, whereas the majority of oils possessed unsaturated (UFA)/saturated (SFA) fatty acid ratio greater than 1.6, suggesting their function in lowering blood pressure and preventing cardiovascular disease. Linseed, chia seed, macadamia, and canola oils provide a balanced intake of n-6 and n-3 polyunsaturated fatty acids (PUFA) within the range of 1:1 to 5:1. Oxidative stability was inversely related to oils’ PUFA content, with linseed, chia seed, pine cone, and walnut oils being the least stable oils against oxidation. Chlorophyll content in all oils was below the limit (50 mg/kg), preventing oxidation in the presence of light, whereas the highest values of b-carotene were noticed in soybean, linseed, and canola oils (61.18, 60.42, and 60.12 ppm, respectively). The application of machine learning algorithms for analyzing ATR-FTIR band intensities and FA proportions via discriminant analysis succeeded in discriminating pulp from seed oils, with a classification accuracy of 96.0% and 88.0%, respectively. Full article
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20 pages, 2744 KB  
Article
Stochastic Optimization of the Management Schedule of Korean Pine Plantations
by Qianping Tong, Xingji Jin, Timo Pukkala, Lihu Dong and Fengri Li
Forests 2024, 15(6), 935; https://doi.org/10.3390/f15060935 - 28 May 2024
Cited by 2 | Viewed by 1516
Abstract
Korean pine is one of the most important tree species in northeastern China, where Korean pine plantations produce timber and edible seeds. Often, seeds create more income than timber. Predicting the timber and cone yields of alternative management schedules of the plantations involves [...] Read more.
Korean pine is one of the most important tree species in northeastern China, where Korean pine plantations produce timber and edible seeds. Often, seeds create more income than timber. Predicting the timber and cone yields of alternative management schedules of the plantations involves uncertainty because the future climatic conditions for tree growth and cone production are unknown. This study developed a simulation model that generates stochastic variation around the predictions of tree growth and cone yield models, allowing the forest manager to seek cutting schedules that maximize the expected amounts of timber or cones, or the expected economic profit, under uncertain future states of nature. Stochastic analysis also facilitates management optimizations for different risk attitudes. The differential evolution algorithm and the developed stochastic simulation model were used to optimize the management of planted Korean pine. Timber and cone yields of a management schedule were calculated under 100 different scenarios for tree growth and cone production. When the growth and cone yield scenarios were stationary (no temporal trends), the optimal management schedules were similar to those of deterministic optimization. The benefits of stochastic optimization increased when it was assumed that the tree growth scenarios may contain climate-change-induced trends. Non-stationary growth variation led to shorter optimal rotation lengths than stationary growth variation. Increasing risk tolerance shortened optimal rotations. Full article
(This article belongs to the Section Forest Ecology and Management)
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18 pages, 18681 KB  
Article
Establishment of Pinus massonianaLactarius hatsudake Symbiosis
by Zhineng Wei, Lin Liu, Yidan Lei, Sisi Xie, Jiangming Ma, Yibo Tan, Nianwu Tang, Zhangqi Yang and Chenbing Ai
Forests 2024, 15(4), 578; https://doi.org/10.3390/f15040578 - 22 Mar 2024
Cited by 2 | Viewed by 2616
Abstract
Lactarius hatsudake is a common ectomycorrhizal edible mushroom in Pinus massoniana forests, and has important ecological and potential economic values. However, there are only a few reports on the establishment of Pinus massonianaLactarius hatsudake symbiosis. Here, we isolated a new strain [...] Read more.
Lactarius hatsudake is a common ectomycorrhizal edible mushroom in Pinus massoniana forests, and has important ecological and potential economic values. However, there are only a few reports on the establishment of Pinus massonianaLactarius hatsudake symbiosis. Here, we isolated a new strain of L. Lactarius hatsudake (GX01) from a local masson pine forest and established its ectomycorrhizal symbiosis with the P. massoniana. Potato dextrose agar (PDA) medium was optimal for the growth of L. hatsudake GX01. The saffron-to-brown ectomycorrhiza formed by L. hatsudake GX01 are usually bifurcated or coralloid shape, with a rod and a smooth surface, without emanating hyphae. The characteristic mantle and Hartig net structures of ectomycorrhizae were confirmed by microscope and scanning electron microscope (SEM). L. hatsudake GX01 can significantly promote the formation and development of lateral roots of P. massoniana seedlings during the early interaction. This study thus lays the foundation for subsequent study of the symbiotic molecular mechanism and application of P. massonianaL. hatsudake symbiosis. Full article
(This article belongs to the Special Issue Fungal Interactions with Host Trees and Forest Sustainability)
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16 pages, 4909 KB  
Article
Terpene Compound Composition and Antioxidant Activity of Essential Oils from Needles of Pinus densiflora, Pinus koraiensis, Abies holophylla, and Juniperus chinensis by Harvest Period
by Eunjin Kim, Suyeon Yang, Byeong Bae Jeon, Eugene Song and Hwayong Lee
Forests 2024, 15(3), 566; https://doi.org/10.3390/f15030566 - 20 Mar 2024
Cited by 9 | Viewed by 3296
Abstract
Plant resources are used as raw materials in various industries related to humans, such as edible, medicinal, taste, and flavor industries, depending on processes such as drying, processing, and collection period. In this study, we investigated the terpene compound composition and antioxidant activity [...] Read more.
Plant resources are used as raw materials in various industries related to humans, such as edible, medicinal, taste, and flavor industries, depending on processes such as drying, processing, and collection period. In this study, we investigated the terpene compound composition and antioxidant activity of essential oils extracted from the needles of Pinus densiflora, Pinus koraiensis, Abies holophylla, and Juniperus chinensis collected in the harvest period (February, April, July, and October) planted on the campus of Chungbuk National University. The essential oil was separated by hydrodistillation. According to the analysis results of gas chromatography–mass spectrometry, the terpene compounds changed depending on the season and tree species. The proportions of monoterpene and sesquiterpene classes in the needles of P. densiflora, P. koraiensis, A. holophylla, and J. chinensis changed depending on the harvest period. The antioxidant activity by DPPH and ABTS assays varied depending on the species and seasons, and needles harvested from P. koraiensis showed the highest activity in all harvest periods. High antioxidant activity has been confirmed even at low concentrations in pine trees, so it is expected to play a role as a natural antioxidant. Additionally, since the composition of terpene compounds varies depending on the harvesting time and species, it is expected to have various uses in the pharmaceutical, cosmetics, and food industries. Full article
(This article belongs to the Special Issue Tree Traits and Chemistry)
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22 pages, 5051 KB  
Article
Chromosome-Level Assembly and Comparative Genomic Analysis of Suillus bovinus Provides Insights into the Mechanism of Mycorrhizal Symbiosis
by Jinhua Zhang, Mengya An, Yanliu Chen, Shengkun Wang and Junfeng Liang
J. Fungi 2024, 10(3), 211; https://doi.org/10.3390/jof10030211 - 13 Mar 2024
Cited by 4 | Viewed by 2660
Abstract
Suillus bovinus is a wild edible ectomycorrhizal fungus with important economic and ecological value, which often forms an ectomycorrhiza with pine trees. We know little about the mechanisms associated with the metabolism and symbiosis of S. bovinus and its effects on the nutritional [...] Read more.
Suillus bovinus is a wild edible ectomycorrhizal fungus with important economic and ecological value, which often forms an ectomycorrhiza with pine trees. We know little about the mechanisms associated with the metabolism and symbiosis of S. bovinus and its effects on the nutritional value. In this study, the whole-genome sequencing of S. bovinus was performed using Illumina, HiFi, and Hi-C technologies, and the sequencing data were subjected to genome assembly, gene prediction, and functional annotation to obtain a high-quality chromosome-level genome of S. bovinus. The final assembly of the S. bovinus genome includes 12 chromosomes, with a total length of 43.03 Mb, a GC content of 46.58%, and a contig N50 size of 3.78 Mb. A total of 11,199 coding protein sequences were predicted from genome annotation. The S. bovinus genome contains a large number of small secreted proteins (SSPs) and genes that encode enzymes related to carbohydrates, as well as genes related to terpenoids, auxin, and lipochitooligosaccharides. These genes may contribute to symbiotic processes. The whole-genome sequencing and genetic information provide a theoretical basis for a deeper understanding of the mechanism of the mycorrhizal symbiosis of S. bovinus and can serve as a reference for comparative genomics of ectomycorrhizal fungi. Full article
(This article belongs to the Special Issue Plant Pathogenic Fungi: Taxonomy, Phylogeny and Morphology)
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30 pages, 2502 KB  
Article
Simulating Sustainable Forest Management Practices Using Crown Attributes: Insights for Araucaria angustifolia Trees in Southern Brazil
by César Augusto Guimarães Finger, Emanuel Arnoni Costa, André Felipe Hess, Veraldo Liesenberg and Polyanna da Conceição Bispo
Forests 2023, 14(7), 1285; https://doi.org/10.3390/f14071285 - 21 Jun 2023
Cited by 6 | Viewed by 2502
Abstract
Araucaria angustifolia (Bertol.) Kuntze, commonly known as Brazilian pine, is a significant tree species in the Brazilian flora that once covered an area of 200,000 km2 in the Southern region. During the 1970s, high-quality timber logs from this conifer became the primary [...] Read more.
Araucaria angustifolia (Bertol.) Kuntze, commonly known as Brazilian pine, is a significant tree species in the Brazilian flora that once covered an area of 200,000 km2 in the Southern region. During the 1970s, high-quality timber logs from this conifer became the primary export product of the country. However, the species is endangered due to uncontrolled exploitation and is subject to a harvesting ban. It is crucial, therefore, to explore sustainable cultivation methods for this species, which necessitates urgent research and scientific insights. In this study, we present a simulation of a management strategy for in situ conservation by manipulating growth space and crown size dynamics. Forest inventory data and mixed forest regression equations were employed to describe the horizontal dimensions of average and maximum potential crown growth, resulting in two management scenarios. The results presented in management diagrams show that both approaches required logging numerous trees to ensure adequate space for healthy tree growth and provide soil coverage and forest protection. Therefore, the absence of effective forest management initiatives for Araucaria forests may have further implications for the structure, production, conservation, and overall development. To address these challenges, we propose two hypotheses: firstly, that tree diameter depends on crown dimensions, which are in turn influenced by tree growth space, and, secondly, that crown dimensions serve as a reliable indicator of existing competition and can be utilized to simulate forest management practices. We urge that implementing sustainable forest management initiatives for Araucaria angustifolia at selected locations can contribute to expanding natural forest areas, mitigate deterioration caused by high competition, discourage illegal logging, and prevent overexploitation of their edible seeds, which hinders regeneration. Our results underscore the significant implications of the lack of forest management initiatives in rural properties, potentially resulting in irreversible deterioration. The exact consequences of this deterioration remain unclear, emphasizing the need for further studies to understand its eventual effects on the growth reaction of trees of different diameters, ages, and crown conditions after the liberation of their crowns. Full article
(This article belongs to the Special Issue Advances in Forest Growth and Biomass Estimation)
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11 pages, 1409 KB  
Article
Characterization of Leptoglossus occidentalis Eggs and Egg Glue
by Eva Sánchez-Hernández, Pablo Martín-Ramos, Jonatan Niño-Sánchez, Sergio Diez-Hermano, Flor Álvarez-Taboada, Rodrigo Pérez-García, Alberto Santiago-Aliste, Jesús Martín-Gil and Julio Javier Diez-Casero
Insects 2023, 14(4), 396; https://doi.org/10.3390/insects14040396 - 19 Apr 2023
Cited by 2 | Viewed by 3436
Abstract
The western conifer seed bug (Leptoglossus occidentalis Heidemann, 1910, Heteroptera: Coreidae) has a significant economic impact due to the reduction in the quality and viability of conifer seed crops; it can feed on up to 40 different species of conifers, showing a [...] Read more.
The western conifer seed bug (Leptoglossus occidentalis Heidemann, 1910, Heteroptera: Coreidae) has a significant economic impact due to the reduction in the quality and viability of conifer seed crops; it can feed on up to 40 different species of conifers, showing a clear predilection for Pinus pinea L. in Europe. Its incidence is especially relevant for the pine nut-producing industry, given that the action of this pest insect can reduce the production of pine nuts by up to 25%. As part of ongoing efforts aimed at the design of control strategies for this insect, this work focuses on the characterization (by scanning electron microscopy–energy-dispersive X-ray spectroscopy, Fourier-transform infrared spectroscopy, and gas chromatography–mass spectroscopy, GC–MS) of the compounds released by these insects during oviposition, with emphasis on the adhesive secretion that holds L. occidentalis eggs together. Elemental analysis pointed to the presence of significant amounts of compounds with high nitrogen content. Functional groups identified by infrared spectroscopy were compatible with the presence of chitin, scleroproteins, LNSP-like and gelatin proteins, shellac wax analogs, and policosanol. Regarding the chemical species identified by GC–MS, eggs and glue hydromethanolic extracts shared constituents such as butyl citrate, dibutyl itaconate, tributyl aconitate, oleic acid, oleamide, erucamide, and palmitic acid, while eggs also showed stearic and linoleic acid-related compounds. Knowledge of this composition may allow advances in new strategies to address the problem caused by L. occidentalis. Full article
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15 pages, 4504 KB  
Article
Transcriptome Analysis Revealed the Mechanism of Inhibition of Saprophytic Growth of Sparassis latifolia by Excessive Oxalic Acid
by Zhiheng Qiu, Xinyi Wang, Shuang Wang, Nuo Cai, Jing Huang, Miaoyue Wang, Lili Shu and Tianlai Li
Cells 2022, 11(22), 3636; https://doi.org/10.3390/cells11223636 - 16 Nov 2022
Cited by 1 | Viewed by 2727
Abstract
Sparassis latifolia, a highly valued edible fungus, is a crucial medicinal and food resource owing to its rich active ingredients and pharmacological effects. Excessive oxalic acid secreted on a pine-sawdust-dominated substrate inhibits its mycelial growth, and severely restricts the wider development of [...] Read more.
Sparassis latifolia, a highly valued edible fungus, is a crucial medicinal and food resource owing to its rich active ingredients and pharmacological effects. Excessive oxalic acid secreted on a pine-sawdust-dominated substrate inhibits its mycelial growth, and severely restricts the wider development of its cultivation. However, the mechanism underlying the relationship between oxalic acid and slow mycelial growth remains unclear. The present study reported the transcriptome-based response of S. latifolia induced by different oxalic acid concentrations. In total, 9206 differentially expressed genes were identified through comparisons of three groups; 4587 genes were down-regulated and 5109 were up-regulated. Transcriptome analysis revealed that excessive oxalic acid mainly down-regulates the expression of genes related to carbohydrate utilization pathways, energy metabolism, amino acid metabolism, protein synthesis metabolism, glycan biosynthesis, and signal transduction pathways. Moreover, genes encoding for wood-degrading enzymes were predominantly down-regulated in the mycelia treated with excessive oxalic acid. Taken together, the study results provide a speculative mechanism underlying the inhibition of saprophytic growth by excessive oxalic acid and a foundation for further research on the growth of S. latifolia mycelia. Full article
(This article belongs to the Section Plant, Algae and Fungi Cell Biology)
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14 pages, 4000 KB  
Article
Excessive Oxalic Acid Secreted by Sparassis latifolia Inhibits the Growth of Mycelia during Its Saprophytic Process
by Lili Shu, Miaoyue Wang, Shuang Wang, Yu Li, Hui Xu, Zhiheng Qiu and Tianlai Li
Cells 2022, 11(15), 2423; https://doi.org/10.3390/cells11152423 - 5 Aug 2022
Cited by 5 | Viewed by 4822
Abstract
Sparassis latifolia is an edible and medicinal mushroom in Asia commercially cultivated on substrates containing pine sawdust. Its slow mycelial growth rate greatly increases the cultivation cycle. In this study, we mainly studied the role of oxalic acid (OA) secreted by S. latifolia [...] Read more.
Sparassis latifolia is an edible and medicinal mushroom in Asia commercially cultivated on substrates containing pine sawdust. Its slow mycelial growth rate greatly increases the cultivation cycle. In this study, we mainly studied the role of oxalic acid (OA) secreted by S. latifolia in its saprophytic process. Our results show that crystals observed on the mycelial surface contained calcium oxalate monohydrate (COM) and calcium oxalate dihydrate (COD) according to X-ray diffraction (XRD). Vegetative mycelia secreted large amounts of OA during extended culture periods. However, high concentrations of OA decreased the mycelial growth rate significantly. Moreover, the degradation of lignocellulose was significantly inhibited under high concentrations of OA. These changes could be attributed to the significantly decreased activities of lignocellulose-degrading enzymes. In conclusion, by establishing a link between OA secretion by the mycelium and the slow growth rate of its saprophytic process, this work provides fundamental information for shortening the cultivation cycle of S. latifolia. Full article
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13 pages, 309 KB  
Article
The Content of Phenolic Compounds and Mineral Elements in Edible Nuts
by Magdalena Woźniak, Agnieszka Waśkiewicz and Izabela Ratajczak
Molecules 2022, 27(14), 4326; https://doi.org/10.3390/molecules27144326 - 6 Jul 2022
Cited by 22 | Viewed by 5560
Abstract
Edible nuts are an important component of a healthy diet, and their frequent consumption has beneficial impact on human health, including reducing the risk of cardiovascular and neurodegenerative diseases. Moreover, various factors, including cultivar, climate, soil characteristic, storage and treatment have influence on [...] Read more.
Edible nuts are an important component of a healthy diet, and their frequent consumption has beneficial impact on human health, including reducing the risk of cardiovascular and neurodegenerative diseases. Moreover, various factors, including cultivar, climate, soil characteristic, storage and treatment have influence on the chemical composition of nuts. Therefore, nine tree nut types and peanuts commonly available on Polish market were evaluated for phenolic profile and mineral elements content. The concentration of individual phenolic compounds, including flavonoids, aromatic acids and caffeic acid phenethyl ester (CAPE) was determined by ultra-high pressure liquid chromatography, while the content of macro-elements and trace minerals was analyzed by atomic absorption spectrometry. The phenolic profile of analyzed nuts substantially varied depending on the type of nut. The highest total content of all analyzed flavonoids was determined in walnuts (114.861 µg/g), while the lowest in almonds (1.717 µg/g). In turn, the highest total content of all tested aromatic acid was determined in pecans (33.743 µg/g), and the lowest in almonds (0.096 µg/g). Epicatechin and cinnamic acid were detected in the highest concentration in tested nuts. Moreover, in examined nuts (except walnuts and Brazil nuts), the presence of CAPE was confirmed. The tested nuts were also characterized by wide variation in element concentrations. Almonds contained high concentration of macro-elements (13,111.60 µg/g), while high content of trace elements was determined in pine nuts (192.79 µg/g). The obtained results indicate that the tested nuts are characterized by a significant diversity in the content of both phenolic compounds and minerals. However, all types of nuts, apart from the well-known source of fatty acids, are a rich source of various components with beneficial effect on human health. Full article
(This article belongs to the Section Food Chemistry)
19 pages, 1762 KB  
Article
The Edible Gray Oyster Fungi Pleurotus ostreatus (Jacq. ex Fr.) P. Kumm a Potent Waste Consumer, a Biofriendly Species with Antioxidant Activity Depending on the Growth Substrate
by Raluca A. Mihai, Erly J. Melo Heras, Larisa I. Florescu and Rodica D. Catana
J. Fungi 2022, 8(3), 274; https://doi.org/10.3390/jof8030274 - 9 Mar 2022
Cited by 31 | Viewed by 6700
Abstract
Nowadays, climate change is not the only threat facing our planet. There are also other types of pollution such as waste that poisons soils and water and kills plants, harming humans and animals. Sustainability represents a key issue for the actual Global Citizen. [...] Read more.
Nowadays, climate change is not the only threat facing our planet. There are also other types of pollution such as waste that poisons soils and water and kills plants, harming humans and animals. Sustainability represents a key issue for the actual Global Citizen. For this reason, our article is dedicated to offering biofriendly solutions to decrease wastes, give them a positive meaning, such as a substrate for an edible oyster fungus with nutritive and biological properties usefully for humans. Three types of wastes such as coconut coir, pine sawdust, and paper waste—representative symbols of pollution in Ecuador—have been tested as suitable growing substrate for the edible fungi Pleurotus ostreatus (Jacq. ex Fr.) P. Kumm by analyzing parameters such as Biological Efficiency, Mushroom Yield, and Productive Rate. The influence of these “waste” substrates on the nutritive (protein content), biological characteristic (antioxidant activity), and the content of human-health-sustaining compounds (phenols, flavonoids) were also evaluated using the Kjeldahal, DPPH, ABTS, FRAP, and Folin–Ciocalteu methods. The results indicate that all the waste products represent desirable substrates for growing the edible fungi, with more focus on coconut coir waste (one of the principal pollution problems in Ecuador), but that also achieved the increase in the fungi’s desirable characteristics. Coconut coir waste could be an environmentally friendly solution that also offers for humans additional nutritive and healthy benefits. Full article
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