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Keywords = agricultural chains

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19 pages, 3259 KiB  
Article
Examining the Impact of National Planning on Rural Residents’ Disposable Income in China—The Case of Functional Zoning
by Junrong Ma, Chen Liu and Li Tian
Land 2025, 14(8), 1587; https://doi.org/10.3390/land14081587 - 3 Aug 2025
Viewed by 226
Abstract
The growth of rural residents’ disposable income is essential for narrowing the income gap between urban and rural areas and promoting integrated development. This study explores how China’s National Main Functional Zoning Plan influences rural household income through its regulatory impact on construction [...] Read more.
The growth of rural residents’ disposable income is essential for narrowing the income gap between urban and rural areas and promoting integrated development. This study explores how China’s National Main Functional Zoning Plan influences rural household income through its regulatory impact on construction land expansion. Using data from county−level administrative units across China, the research identified the construction land regulation index as a key mediating variable linking zoning policy to changes in household income. By shifting the analytical perspective from a traditional urban–rural classification to a framework aligned with the National Main Functional Zoning Plan, the study reveals how spatial planning tools, particularly differentiated land quota allocations, influence household income. The empirical results confirm a structured causal chain in which zoning policy affects land development intensity, which in turn drives rural income growth. This relationship varies across different functional zones. In key development zones, strict land control limits income potential by constraining land supply. In main agricultural production zones, moderate regulatory control enhances land use efficiency and contributes to higher income levels. In key ecological function zones, ecological constraints require diverse approaches to value realization. The investigation contributes both theoretical and practical insights by elucidating the microeconomic effects of national spatial planning policies and offering actionable guidance for optimizing land use regulation to support income growth tailored to regional functions. Full article
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28 pages, 3364 KiB  
Review
Principles, Applications, and Future Evolution of Agricultural Nondestructive Testing Based on Microwaves
by Ran Tao, Leijun Xu, Xue Bai and Jianfeng Chen
Sensors 2025, 25(15), 4783; https://doi.org/10.3390/s25154783 - 3 Aug 2025
Viewed by 130
Abstract
Agricultural nondestructive testing technology is pivotal in safeguarding food quality assurance, safety monitoring, and supply chain transparency. While conventional optical methods such as near-infrared spectroscopy and hyperspectral imaging demonstrate proficiency in surface composition analysis, their constrained penetration depth and environmental sensitivity limit effectiveness [...] Read more.
Agricultural nondestructive testing technology is pivotal in safeguarding food quality assurance, safety monitoring, and supply chain transparency. While conventional optical methods such as near-infrared spectroscopy and hyperspectral imaging demonstrate proficiency in surface composition analysis, their constrained penetration depth and environmental sensitivity limit effectiveness in dynamic agricultural inspections. This review highlights the transformative potential of microwave technologies, systematically examining their operational principles, current implementations, and developmental trajectories for agricultural quality control. Microwave technology leverages dielectric response mechanisms to overcome traditional limitations, such as low-frequency penetration for grain silo moisture testing and high-frequency multi-parameter analysis, enabling simultaneous detection of moisture gradients, density variations, and foreign contaminants. Established applications span moisture quantification in cereal grains, oilseed crops, and plant tissues, while emerging implementations address storage condition monitoring, mycotoxin detection, and adulteration screening. The high-frequency branch of the microwave–millimeter wave systems enhances analytical precision through molecular resonance effects and sub-millimeter spatial resolution, achieving trace-level contaminant identification. Current challenges focus on three areas: excessive absorption of low-frequency microwaves by high-moisture agricultural products, significant path loss of microwave high-frequency signals in complex environments, and the lack of a standardized dielectric database. In the future, it is essential to develop low-cost, highly sensitive, and portable systems based on solid-state microelectronics and metamaterials, and to utilize IoT and 6G communications to enable dynamic monitoring. This review not only consolidates the state-of-the-art but also identifies future innovation pathways, providing a roadmap for scalable deployment of next-generation agricultural NDT systems. Full article
(This article belongs to the Section Smart Agriculture)
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17 pages, 587 KiB  
Review
Exploring the Potential of Biochar in Enhancing U.S. Agriculture
by Saman Janaranjana Herath Bandara
Reg. Sci. Environ. Econ. 2025, 2(3), 23; https://doi.org/10.3390/rsee2030023 - 1 Aug 2025
Viewed by 170
Abstract
Biochar, a carbon-rich material derived from biomass, presents a sustainable solution to several pressing challenges in U.S. agriculture, including soil degradation, carbon emissions, and waste management. Despite global advancements, the U.S. biochar market remains underexplored in terms of economic viability, adoption potential, and [...] Read more.
Biochar, a carbon-rich material derived from biomass, presents a sustainable solution to several pressing challenges in U.S. agriculture, including soil degradation, carbon emissions, and waste management. Despite global advancements, the U.S. biochar market remains underexplored in terms of economic viability, adoption potential, and sector-specific applications. This narrative review synthesizes two decades of literature to examine biochar’s applications, production methods, and market dynamics, with a focus on its economic and environmental role within the United States. The review identifies biochar’s multifunctional benefits: enhancing soil fertility and crop productivity, sequestering carbon, reducing greenhouse gas emissions, and improving water quality. Recent empirical studies also highlight biochar’s economic feasibility across global contexts, with yield increases of up to 294% and net returns exceeding USD 5000 per hectare in optimized systems. Economically, the global biochar market grew from USD 156.4 million in 2021 to USD 610.3 million in 2023, with U.S. production reaching ~50,000 metric tons annually and a market value of USD 203.4 million in 2022. Forecasts project U.S. market growth at a CAGR of 11.3%, reaching USD 478.5 million by 2030. California leads domestic adoption due to favorable policy and biomass availability. However, barriers such as inconsistent quality standards, limited awareness, high costs, and policy gaps constrain growth. This study goes beyond the existing literature by integrating market analysis, SWOT assessment, cost–benefit findings, and production technologies to highlight strategies for scaling biochar adoption. It concludes that with supportive legislation, investment in research, and enhanced supply chain transparency, biochar could become a pivotal tool for sustainable development in the U.S. agricultural and environmental sectors. Full article
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25 pages, 4273 KiB  
Review
How Can Autonomous Truck Systems Transform North Dakota’s Agricultural Supply Chain Industry?
by Emmanuel Anu Thompson, Jeremy Mattson, Pan Lu, Evans Tetteh Akoto, Solomon Boadu, Herman Benjamin Atuobi, Kwabena Dadson and Denver Tolliver
Future Transp. 2025, 5(3), 100; https://doi.org/10.3390/futuretransp5030100 - 1 Aug 2025
Viewed by 137
Abstract
The swift advancements in autonomous vehicle systems have facilitated their implementation across various industries, including agriculture. However, studies primarily focus on passenger vehicles, with fewer examining autonomous trucks. Therefore, this study reviews autonomous truck systems implementation in North Dakota’s agricultural industry to develop [...] Read more.
The swift advancements in autonomous vehicle systems have facilitated their implementation across various industries, including agriculture. However, studies primarily focus on passenger vehicles, with fewer examining autonomous trucks. Therefore, this study reviews autonomous truck systems implementation in North Dakota’s agricultural industry to develop comprehensive technology readiness frameworks and strategic deployment approaches. The review integrates systematic literature review and event history analysis of 52 studies, categorized using Social–Ecological–Technological Systems framework across six dimensions: technological, economic, social change, legal, environmental, and implementation challenges. The Technology Readiness Level (TRL) analysis reveals 39.5% of technologies achieving commercial readiness (TRL 8–9), including GPS/RTK positioning and V2V communication demonstrated through Minn-Dak Farmers Cooperative deployments, while gaps exist in TRL 4–6 technologies, particularly cold-weather operations. Nonetheless, challenges remain, including legislative fragmentation, inadequate rural infrastructure, and barriers to public acceptance. The study provides evidence-based recommendations that support a strategic three-phase deployment approach for the adoption of autonomous trucks in agriculture. Full article
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24 pages, 5968 KiB  
Article
Life Cycle Assessment of a Digital Tool for Reducing Environmental Burdens in the European Milk Supply Chain
by Yuan Zhang, Junzhang Wu, Haida Wasim, Doris Yicun Wu, Filippo Zuliani and Alessandro Manzardo
Appl. Sci. 2025, 15(15), 8506; https://doi.org/10.3390/app15158506 (registering DOI) - 31 Jul 2025
Viewed by 109
Abstract
Food loss and waste from the European Union’s dairy supply chain, particularly in the management of fresh milk, imposes significant environmental burdens. This study demonstrates that implementing Radio Frequency Identification (RFID)-enabled digital decision-support tools can substantially reduce these impacts across the region. A [...] Read more.
Food loss and waste from the European Union’s dairy supply chain, particularly in the management of fresh milk, imposes significant environmental burdens. This study demonstrates that implementing Radio Frequency Identification (RFID)-enabled digital decision-support tools can substantially reduce these impacts across the region. A cradle-to-grave life cycle assessment (LCA) was used to quantify both the additional environmental burdens from RFID (tag production, usage, and disposal) and the avoided burdens due to reduced milk losses in the farm, processing, and distribution stages. Within the EU’s fresh milk supply chain, the implementation of digital tools could result in annual net reductions of up to 80,000 tonnes of CO2-equivalent greenhouse gas emissions, 81,083 tonnes of PM2.5-equivalent particulate matter, 84,326 tonnes of land use–related carbon deficit, and 80,000 cubic meters of freshwater-equivalent consumption. Spatial analysis indicates that regions with historically high spoilage rates, particularly in Southern and Eastern Europe, see the greatest benefits from RFID enabled digital-decision support tools. These environmental savings are most pronounced during the peak months of milk production. Overall, the study demonstrates that despite the environmental footprint of RFID systems, their integration into the EU’S dairy supply chain enhances transparency, reduces waste, and improves resource efficiency—supporting their strategic value. Full article
(This article belongs to the Special Issue Artificial Intelligence and Numerical Simulation in Food Engineering)
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24 pages, 384 KiB  
Review
Potential Metal Contamination in Foods of Animal Origin—Food Safety Aspects
by József Lehel, Dániel Pleva, Attila László Nagy, Miklós Süth and Tibor Kocsner
Appl. Sci. 2025, 15(15), 8468; https://doi.org/10.3390/app15158468 (registering DOI) - 30 Jul 2025
Viewed by 176
Abstract
This literature review provides an overview of the food safety and toxicological characteristics of various heavy metals and metalloids and the public health significance of their occurrence in food. Metals also occur as natural components of the environment, but they can enter food [...] Read more.
This literature review provides an overview of the food safety and toxicological characteristics of various heavy metals and metalloids and the public health significance of their occurrence in food. Metals also occur as natural components of the environment, but they can enter food of animal origin and the human body primarily due to anthropogenic (industrial, agricultural, transport-related) activities. The persistent heavy metals (e.g., Hg, Pb, Cd) found in the environment are not biodegradable, can accumulate, and can enter the bodies of higher animals and subsequently, humans, where they are metabolized into various compounds with differing toxicity. Thus, due to their environmental contamination, they can accumulate in living organisms and their presence in the food chain is of great concern for human health. Regulations of the European Community in force lay down maximum levels for a limited number of metals, and the types of regulated foodstuffs of animal origin are also narrower than in the past, e.g., wild game animals and eggs are not included. The regulation of game meat (including offal) deserves consideration, given that it is in close interaction with the environmental condition of a given area and serves as indicator of it. Full article
31 pages, 4963 KiB  
Article
Individual Action or Collaborative Scientific Research Institutions? Agricultural Support from Enterprises from the Perspective of Subsidies
by Ziyi Zhang, Yantong Zhong, Guitao Zhang, Tianyu Zhai, Zongru Li and Shuaicheng Lin
Sustainability 2025, 17(15), 6873; https://doi.org/10.3390/su17156873 - 29 Jul 2025
Viewed by 201
Abstract
Under China’s “Rural Revitalisation” strategy, contract farming faces challenges including farmers’ limited access to advanced technologies and high operational risks for agricultural support enterprises. The collaborative involvement of scientific research institutions offers potential solutions but remains underexplored. This study employs Stackelberg game theory [...] Read more.
Under China’s “Rural Revitalisation” strategy, contract farming faces challenges including farmers’ limited access to advanced technologies and high operational risks for agricultural support enterprises. The collaborative involvement of scientific research institutions offers potential solutions but remains underexplored. This study employs Stackelberg game theory to model a contract farming supply chain under two agricultural assistance modes: enterprise-led (EL) and collaborative assistance with scientific research institutions (CI). We further propose two government subsidy mechanisms: subsidies to enterprises and subsidies to scientific research institutions. The models analyze optimal decisions, supply chain performance, and subsidy efficiency, validated through numerical experiments. Key findings reveal the following: (1) The CI mode enhances agricultural output and farmer revenue but may reduce enterprise profits, deterring collaboration. (2) Government subsidies incentivize enterprise–institution collaboration. Subsidizing scientific research institutions typically improves agricultural productivity and economic benefits more effectively than subsidizing enterprises. (3) Synergistic effects exist among the government subsidy coefficient, cost coefficient of technical assistance, consumer preferences for agricultural quality, and profit-sharing ratio. The latter three parameters significantly influence subsidy model selection. This research provides policy insights for enhancing agricultural assistance efficiency and sustainable contract farming development. Full article
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24 pages, 17213 KiB  
Review
Empowering Smart Soybean Farming with Deep Learning: Progress, Challenges, and Future Perspectives
by Huihui Sun, Hao-Qi Chu, Yi-Ming Qin, Pingfan Hu and Rui-Feng Wang
Agronomy 2025, 15(8), 1831; https://doi.org/10.3390/agronomy15081831 - 28 Jul 2025
Viewed by 419
Abstract
This review comprehensively examines the application of deep learning technologies across the entire soybean production chain, encompassing areas such as disease and pest identification, weed detection, crop phenotype recognition, yield prediction, and intelligent operations. By systematically analyzing mainstream deep learning models, optimization strategies [...] Read more.
This review comprehensively examines the application of deep learning technologies across the entire soybean production chain, encompassing areas such as disease and pest identification, weed detection, crop phenotype recognition, yield prediction, and intelligent operations. By systematically analyzing mainstream deep learning models, optimization strategies (e.g., model lightweighting, transfer learning), and sensor data fusion techniques, the review identifies their roles and performances in complex agricultural environments. It also highlights key challenges including data quality limitations, difficulties in real-world deployment, and the lack of standardized evaluation benchmarks. In response, promising directions such as reinforcement learning, self-supervised learning, interpretable AI, and multi-source data fusion are proposed. Specifically for soybean automation, future advancements are expected in areas such as high-precision disease and weed localization, real-time decision-making for variable-rate spraying and harvesting, and the integration of deep learning with robotics and edge computing to enable autonomous field operations. This review provides valuable insights and future prospects for promoting intelligent, efficient, and sustainable development in soybean production through deep learning. Full article
(This article belongs to the Section Precision and Digital Agriculture)
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21 pages, 1758 KiB  
Article
The Effect of Different Tillage Methods on Spring Barley Productivity and Grain Quality Indicators
by Aušra Sinkevičienė, Kęstutis Romaneckas, Edita Meškinytė and Rasa Kimbirauskienė
Agronomy 2025, 15(8), 1823; https://doi.org/10.3390/agronomy15081823 - 28 Jul 2025
Viewed by 216
Abstract
The production of winter wheat, spring barley, spring oilseed rape, and field beans requires detailed experimental data studies to analyze the quality and productivity of spring barley grain under different cultivation and tillage conditions. As the world’s population grows, more food is required [...] Read more.
The production of winter wheat, spring barley, spring oilseed rape, and field beans requires detailed experimental data studies to analyze the quality and productivity of spring barley grain under different cultivation and tillage conditions. As the world’s population grows, more food is required to maintain a stable food supply chain. For many years, intensive farming systems have been used to meet this need. Today, intensive climate change events and other global environmental challenges are driving a shift towards sustainable use of natural resources and simplified cultivation methods that produce high-quality and productive food. It is important to study different tillage systems in order to understand how these methods can affect the chemical composition and nutritional value of the grain. Both agronomic and economic aspects contribute to the complexity of this field and their analysis will undoubtedly contribute to the development of more efficient agricultural practice models and the promotion of more conscious consumption. An appropriate tillage system should be oriented towards local climatic characteristics and people’s needs. The impact of reduced tillage on these indicators in spring barley production is still insufficiently investigated and requires further analysis at a global level. This study was carried out at Vytautas Magnus University Agriculture Academy (Lithuania) in 2022–2024. Treatments were arranged using a split-plot design. Based on a long-term tillage experiment, five tillage systems were tested: deep and shallow plowing, deep cultivation–chiseling, shallow cultivation–disking, and no-tillage. The results show that in 2022–2024, the hectoliter weight and moisture content of spring barley grains increased, but protein content and germination decreased in shallowly plowed fields. In deep cultivation–chiseling fields, the protein content (0.1–1.1%) of spring barley grains decreased, and in shallow cultivation–disking fields, the moisture content (0.2–0.3%) decreased. In all fields, the simplified tillage systems applied reduced spring barley germination (0.4–16.7%). Tillage systems and meteorological conditions are the two main forces shaping the quality indicators of spring barley grains. Properly selected tillage systems and favorable climatic conditions undoubtedly contribute to better grain properties and higher yields, while reducing the risk of disease spread. Full article
(This article belongs to the Section Innovative Cropping Systems)
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19 pages, 1537 KiB  
Review
Milk Fatty Acids as Potential Biomarkers of Enteric Methane Emissions in Dairy Cattle: A Review
by Emily C. Youngmark and Jana Kraft
Animals 2025, 15(15), 2212; https://doi.org/10.3390/ani15152212 - 28 Jul 2025
Viewed by 343
Abstract
Measuring methane (CH4) emissions from dairy systems is crucial for advancing sustainable agricultural practices aimed at mitigating climate change. However, current CH4 measurement techniques are primarily designed for controlled research settings and are not readily scalable to diverse production environments. [...] Read more.
Measuring methane (CH4) emissions from dairy systems is crucial for advancing sustainable agricultural practices aimed at mitigating climate change. However, current CH4 measurement techniques are primarily designed for controlled research settings and are not readily scalable to diverse production environments. Thus, there is a need to develop accessible, production-level methods for estimating CH4 emissions. This review examines the relationship between enteric CH4 emissions and milk fatty acid (FA) composition, highlights key FA groups with potential as biomarkers for indirect CH4 estimation, and outlines critical factors of predictive model development. Several milk FAs exhibit strong and consistent correlations to CH4 emissions, supporting their utility as predictive biomarkers. Saturated and branched-chain FAs are generally positively associated with CH4 emissions, while unsaturated FAs, including linolenic acid, conjugated linoleic acids, and odd-chain FAs, are typically negatively associated. Variability in the strength and direction of correlations across studies is often attributable to differences in diet or lactation stage. Similarly, differences in experimental design, data processing, and model development contribute to much of the variation observed in predictive equations across studies. Future research should aim to (1) identify milk FAs that consistently correlate with CH4 emissions regardless of diet, (2) develop robust and standardized prediction models, and (3) prioritize the external validation of prediction models across herds and production systems. Full article
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26 pages, 16740 KiB  
Article
An Integrated Framework for Zero-Waste Processing and Carbon Footprint Estimation in ‘Phulae’ Pineapple Systems
by Phunsiri Suthiluk, Anak Khantachawana, Songkeart Phattarapattamawong, Varit Srilaong, Sutthiwal Setha, Nutthachai Pongprasert, Nattaya Konsue and Sornkitja Boonprong
Agriculture 2025, 15(15), 1623; https://doi.org/10.3390/agriculture15151623 - 26 Jul 2025
Viewed by 370
Abstract
This study proposes an integrated framework for sustainable tropical agriculture by combining biochemical waste valorization with spatial carbon footprint estimation in ‘Phulae’ pineapple production. Peel and eye residues from fresh-cut processing were enzymatically converted into rare sugar, achieving average conversion efficiencies of 35.28% [...] Read more.
This study proposes an integrated framework for sustainable tropical agriculture by combining biochemical waste valorization with spatial carbon footprint estimation in ‘Phulae’ pineapple production. Peel and eye residues from fresh-cut processing were enzymatically converted into rare sugar, achieving average conversion efficiencies of 35.28% for peel and 37.51% for eyes, with a benefit–cost ratio of 1.56 and an estimated unit cost of USD 0.17 per gram. A complementary zero-waste pathway produced functional gummy products using vinegar fermented from pineapple eye waste, with the preferred formulation scoring a mean of 4.32 out of 5 on a sensory scale with 158 untrained panelists. For spatial carbon modeling, the Bare Land Referenced Algorithm (BRAH) and Otsu thresholding were applied to multi-temporal Sentinel-2 and THEOS imagery to estimate plantation age, which strongly correlated with field-measured emissions (r = 0.996). This enabled scalable mapping of plot-level greenhouse gas emissions, yielding an average footprint of 0.2304 kg CO2 eq. per kilogram of fresh pineapple at the plantation gate. Together, these innovations form a replicable model that aligns tropical fruit supply chains with circular economy goals and carbon-related trade standards. The framework supports waste traceability, resource efficiency, and climate accountability using accessible, data-driven tools suitable for smallholder contexts. By demonstrating practical value addition and spatially explicit carbon monitoring, this study shows how integrated circular and geospatial strategies can advance sustainability and market competitiveness for the ‘Phulae’ pineapple industry and similar perennial crop systems. Full article
(This article belongs to the Section Agricultural Systems and Management)
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18 pages, 1724 KiB  
Article
Ecological Product Value Realization in Agricultural Heritage System Sites: A Case Study of Wannian Rice Culture System in China
by Jingyi Li, Zhidong Li, Bojie Wang, Yan Mei, Youyu Luo and Qingwen Min
Sustainability 2025, 17(15), 6791; https://doi.org/10.3390/su17156791 - 25 Jul 2025
Viewed by 230
Abstract
The value realization of ecological products is an important part of rural and agricultural development. As a significant force for protecting traditional agricultural systems and promoting rural revitalization, agricultural heritage systems (AHSs) have formed diverse value realization paths of ecological products in the [...] Read more.
The value realization of ecological products is an important part of rural and agricultural development. As a significant force for protecting traditional agricultural systems and promoting rural revitalization, agricultural heritage systems (AHSs) have formed diverse value realization paths of ecological products in the process of dynamic protection and adaptive management. Through theoretical research, this article analyzed the characteristics of ecological products in AHS sites (EPAHSSs) and summarized the framework of value realization paths of EPAHSSs. Then, the Wannian Rice Culture System in China was selected as a case for conducting empirical research. The results showed that EPAHSSs exhibit obvious uniqueness in terms of climate environment, germplasm resources, farming and breeding models, and cultural heritage. The value realization paths of EPAHSSs mainly include industrial development support, such as the extension of agricultural industrial chains and the development of tourism, as well as fiscal transfer payments. The case analysis results indicated that Wannian County contains a rich variety of ecological products and developed a value realization pathway mainly based on the integration of industries and supplemented by fiscal transfer payments during the process of protection and development. However, further optimization is needed to promote the development of tourism and other paths. This study not only contributes to the sustainable development of the Wannian Rice Culture System, but the proposed framework is also applicable to other heritage systems and similar regions. Full article
(This article belongs to the Section Social Ecology and Sustainability)
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27 pages, 5140 KiB  
Article
How Do Nematode Communities and Soil Properties Interact in Riparian Areas of Caatinga Under Native Vegetation and Agricultural Use?
by Juliana M. M. de Melo, Elvira Maria R. Pedrosa, Iug Lopes, Thais Fernanda da S. Vicente, Thayná Felipe de Morais and Mário Monteiro Rolim
Diversity 2025, 17(8), 514; https://doi.org/10.3390/d17080514 - 25 Jul 2025
Viewed by 264
Abstract
Global interest in nematode communities and their ecological relationships as unique and complex soil ecosystems has remarkably increased in recent years. As they have a representative role in the soil biota, nematodes present great potential to help understand soil health through analyzing their [...] Read more.
Global interest in nematode communities and their ecological relationships as unique and complex soil ecosystems has remarkably increased in recent years. As they have a representative role in the soil biota, nematodes present great potential to help understand soil health through analyzing their food chains in different environments. The objective of this study was to analyze the spatial and dynamic distributions of nematode communities and soil properties in two riparian areas of the Caatinga biome: one with native vegetation and the other with a history of agricultural use (modified). The study was carried out in a semi-arid region of Brazil in Parnamirim, PE. In both areas, sampling grids of 60 m × 40 m were established to obtain data on soil moisture, organic matter, particle size, electrical conductivity, and pH, as well as metabolic activity and ecological indices of nematode communities. There was a greater abundance and diversity of nematodes in riparian soils with native vegetation compared to in the modified area due to agricultural use and the dominance of exotic and invasive species. In both areas, bacterivores and plant-parasitic nematodes were dominant, with the genus Acrobeles and Tylenchorhynchus as the main contributors to the community. In the modified area, soil variables (fine sand, clay, and pH) positively influenced Fu4 and PP4 guilds, while in the area with native vegetation, moisture and organic matter exerted a greater influence on Om4, PP5, and Ba3 guilds. Kriging maps showed the soil variables were more concentrated in the center in the areas with native vegetation, in contrast to the area with modified vegetation, where they concentrated more on the margins. The functional guilds in the native vegetation did not exhibit a gradual increase towards the regions close to the riverbank, unlike in the modified area. The presence of plant-parasitic nematodes, especially of the genus Tylenchorhynchus, indicates the need for greater attention in the management of these ecosystems. The study contributes to understanding the interactions between nematode communities and soil in riparian areas of the Caatinga biome, emphasizing the importance of preserving native vegetation to maintain the diversity and balance of this ecosystem, in addition to highlighting the need for appropriate management practices in areas with a history of agricultural use, aiming to conserve soil biodiversity. Full article
(This article belongs to the Special Issue Distribution, Biodiversity, and Ecology of Nematodes)
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30 pages, 5720 KiB  
Review
Small-Scale Farming in the United States: Challenges and Pathways to Enhanced Productivity and Profitability
by Bonface O. Manono
Sustainability 2025, 17(15), 6752; https://doi.org/10.3390/su17156752 - 24 Jul 2025
Viewed by 1059
Abstract
Small-scale farms deserve attention and support because they play crucial and important roles. Apart from ensuring provision of food security, they also provide other economic, environmental, and social–cultural benefits. In the United States of America, these farms are agriculturally, culturally, and geographically different. [...] Read more.
Small-scale farms deserve attention and support because they play crucial and important roles. Apart from ensuring provision of food security, they also provide other economic, environmental, and social–cultural benefits. In the United States of America, these farms are agriculturally, culturally, and geographically different. They have varied needs that trigger an array of distinct biophysical, socioeconomic, and institutional challenges. The effects of these challenges are exacerbated by economic uncertainty, technological advancements, climate change, and other environmental concerns. To provide ideal services to the small-scale farm audience, it is necessary to understand these challenges and opportunities that can be leveraged to enhance their productivity and profitability. This article reviews the challenges faced by small-scale farming in the United States of America. It then reviews possible pathways to enhance their productivity and profitability. The review revealed that U.S. small-scale farms face several challenges. They include accessing farmland, credit and capital, lack of knowledge and skills, and technology adoption. Others are difficulties to insure, competition from corporations, and environmental uncertainties associated with climate change. The paper then reviews key pathways to enhance small-scale farmers’ capacities and resilience with a positive impact on their productivity and profitability. They are enhanced cooperative extension services, incentivization, strategic marketing, annexing technology, and government support, among others. Based on the diversity of farms and their needs, responses should be targeted towards individual needs. Since small-scale farm products have an effect on human health and dietary patterns, strategies to increase productivity should be linked to nutrition and health. Full article
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22 pages, 832 KiB  
Article
Digital Infrastructure and Agricultural Global Value Chain Participation: Impacts on Export Value-Added
by Yutian Zhang, Linyan Ma and Feng Wei
Agriculture 2025, 15(15), 1588; https://doi.org/10.3390/agriculture15151588 - 24 Jul 2025
Viewed by 264
Abstract
[Objective] Digital infrastructure, with its fundamental and public good characteristics, can have a significant impact on export trade. This paper aims to analyze the impact and mechanism of digital infrastructure construction on the added value of agricultural exports by combining theory and empirical [...] Read more.
[Objective] Digital infrastructure, with its fundamental and public good characteristics, can have a significant impact on export trade. This paper aims to analyze the impact and mechanism of digital infrastructure construction on the added value of agricultural exports by combining theory and empirical analysis. [Methodology] Based on the construction of the theoretical framework and the panel data of 61 economies from 2007 to 2021, the fixed effect model was used to explore the impact of the level of digital infrastructure on the added value of agricultural trade exports and the moderating effect of participation in the global agricultural value chain. [Results] (1) The construction of digital infrastructure is conducive to increasing the added value of agricultural exports. Specifically, a 1% increase in the level of digital infrastructure will promote a 0.159% increase in the added value of agricultural exports. (2) The construction of digital infrastructure affects the added value of agricultural exports through three mechanisms: enhancing labor productivity, optimizing the business environment, and promoting technological innovation. (3) Digital infrastructure has a more significant effect on enhancing the added value of agricultural exports in developed economies and those with higher levels of digital infrastructure. (4) Participation in the global value chain of agriculture has a moderating effect on the impact of digital infrastructure on the added value of agricultural exports. Full article
(This article belongs to the Section Agricultural Economics, Policies and Rural Management)
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