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Keywords = Mycogone perniciosa

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15 pages, 1481 KB  
Article
Inhibitory Effects of Origanum vulgare Essential Oil on Mycogone perniciosa Growth in Agaricus bisporus Cultivation
by Jasmina Glamočlija, Marija Ivanov, Marina Soković, Ana Ćirić, Slavica Ninković, Danijela Mišić, Ivanka Milenković and Dejan Stojković
J. Fungi 2025, 11(7), 515; https://doi.org/10.3390/jof11070515 - 9 Jul 2025
Viewed by 1326
Abstract
Mycogone perniciosa is the causative agent of wet bubble disease, which induces significant losses in the production of Agaricus bisporus, indicating the high importance of the development of novel inhibitory agents. The isolation, identification, and molecular characterization of five isolates of M. [...] Read more.
Mycogone perniciosa is the causative agent of wet bubble disease, which induces significant losses in the production of Agaricus bisporus, indicating the high importance of the development of novel inhibitory agents. The isolation, identification, and molecular characterization of five isolates of M. perniciosa from diseased fruit bodies of A. bisporus was done. Moreover, the study evaluated the in vitro and in situ potential of Origanum vulgare essential oil (EO) to limit M. perniciosa growth and provided chemical characterization of its volatile components. The obtained strains differed phenotypically and according to their molecular characteristics. O. vulgare EO has shown more promising antifungal activity than the commercial fungicide Prochloraz-Mn in the microatmospheric method. In the treatment of experimentally induced wet bubble disease on A. bisporus in the growing chambers with 2% of O. vulgare EO and simultaneous application of spore suspension of mycopathogen, O. vulgare EO totally inhibited the growth of M. perniciosa. Carvacrol, p-cymene, γ-terpinene, and thymol were dominant constituents of O. vulgare EO examined in this study. O. vulgare EO has shown promising potential to limit growth of M. perniciosa and should be further explored as a novel biofungicide. Full article
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14 pages, 2834 KB  
Article
The Two Mycological Sides of Ultraviolet-B Radiation: Harmless for Mushroom Mycelia, Harmful for Mycopathogenic Mould Spores
by Raquel Hidalgo-Sanz, María-Ángeles Del-Castillo-Alonso, Susana Sanz, Carmen Olarte, Javier Martínez-Abaigar and Encarnación Núñez-Olivera
Agriculture 2024, 14(5), 681; https://doi.org/10.3390/agriculture14050681 - 26 Apr 2024
Cited by 3 | Viewed by 3858
Abstract
Mycopathogenic moulds are responsible for the greatest crop losses of cultivated mushrooms, thus having a significant negative economic impact on industry. Pesticides are the most common treatment against mycopathogenic moulds, but ultraviolet-B (UV-B, 280–315 nm) radiation could be a more ecological alternative. Thus, [...] Read more.
Mycopathogenic moulds are responsible for the greatest crop losses of cultivated mushrooms, thus having a significant negative economic impact on industry. Pesticides are the most common treatment against mycopathogenic moulds, but ultraviolet-B (UV-B, 280–315 nm) radiation could be a more ecological alternative. Thus, we studied the effect of UV-B (at doses from 8 to 192 kJ m−2) on four common mycopathogenic moulds (Cladobotryum mycophilum, Lecanicillium fungicola, Trichoderma aggressivum, and Mycogone perniciosa) under in vitro conditions, using four different culture media. UV-B was tremendously effective in inactivating mould spores even at the lowest dose, with the exception of those of T. aggresivum. Contrarily, UV-B did not present any effect on the development of the host mycelium (Agaricus bisporus), even at the highest dose, when cultivated on Compost Tea medium (CT). This is the most similar medium to the substrate used for commercial mushroom cultivation. UV-B reduced the mould mycelia development in a dose-response manner, but this reduction depended on the species, with the strongly pigmented T. aggressivum as the most tolerant species. Regarding the culture media, all of them (especially CT) absorbed UV-B intensely, contributing to the protection of the mycelia. Overall, UV-B radiation could constitute an ecologically friendly alternative to chemical treatments against mycopathogenic moulds, due to its capacity to inactivate their spores and (in some cases) their mycelia without affecting their hosts. Full article
(This article belongs to the Section Crop Protection, Diseases, Pests and Weeds)
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12 pages, 4513 KB  
Article
Antifungal Activity of Industrial Bacillus Strains against Mycogone perniciosa, the Causative Agent of Wet Bubble Disease in White Button Mushrooms
by Irina Novikova and Julia Titova
Microorganisms 2023, 11(8), 2056; https://doi.org/10.3390/microorganisms11082056 - 10 Aug 2023
Cited by 3 | Viewed by 2475
Abstract
White button mushrooms yield instability in artificial cultivation, often caused by crop diseases. The main disease is wet bubble disease. The appearance of its causative agent, M. perniciosa, may lead to total yield loss. The microbiocontrol of M. perniciosa is focused on [...] Read more.
White button mushrooms yield instability in artificial cultivation, often caused by crop diseases. The main disease is wet bubble disease. The appearance of its causative agent, M. perniciosa, may lead to total yield loss. The microbiocontrol of M. perniciosa is focused on casing soil antagonist use. Since no industrial producer strains of polyfunctional biologics have been used in previous studies, our research goal was to characterize the effect of B. subtilis B-10 and M-22 on a mycopathogen and reveal its control possibilities. The reason for B. subtilis B-10 and M-22 use in mycopathogen control has been revealed by interactions between producer strains and the studying of M. perniciosa. The suppression of M. perniciosa development by producer strains was established, indicating a prolonged B-10 and M-22 effect on the mycopathogen. High biological efficacy in both strains at the early stages of mycopathogen development upon introducing them into the wells and spraying was shown: B-10—50.9–99.6% and M-22—57.5–99.2%, respectively (p ≤ 0.05). Significant differences between producer strains were not revealed, although during the first day of exposure to developed M. perniciosa colonies, M-22 showed greater activity. The high efficiency of preventive treatment when producer strains completely suppressed mycoparasite development permits us to recommend them both for introducing when preparing casing for M. perniciosa control. Full article
(This article belongs to the Special Issue Antifungal Activity of Bacillus Species against Plant Pathogens)
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11 pages, 3882 KB  
Article
Chemical and Biological Control of Wet Bubble Disease (Hypomyces perniciosus) in Mushroom Crops
by María Jesús Navarro, Mila Santos, Fernando Diánez and Francisco José Gea
Agronomy 2023, 13(7), 1672; https://doi.org/10.3390/agronomy13071672 - 21 Jun 2023
Cited by 8 | Viewed by 4887
Abstract
Wet bubble disease (WBD) is globally becoming a major problem in mushroom crops. The effectiveness of the application of different chemical (chlorothalonil, metrafenone and prochloraz-Mn) and Bacillus (B. subtilis and B. amyloliquefaciens strains) -based products for the control of WBD in artificially [...] Read more.
Wet bubble disease (WBD) is globally becoming a major problem in mushroom crops. The effectiveness of the application of different chemical (chlorothalonil, metrafenone and prochloraz-Mn) and Bacillus (B. subtilis and B. amyloliquefaciens strains) -based products for the control of WBD in artificially inoculated mushroom crops was studied. Six trials were carried out, with three different inoculum rates. The effect of fungicides on mushroom productivity and disease incidence was assessed. The effectiveness of the treatments is statistically related to the harshness of the disease. The greatest reductions in disease incidence were achieved after treatments with chemical fungicides, notably prochloraz-Mn. When the outbreak was strong, the low calculated incidence reduction values for metrafenone treatments advised against their application. The results also indicated the low effect of both bio-fungicides, at the doses and timing evaluated, for the control of this mushroom disease. Full article
(This article belongs to the Special Issue Research on Fungal and Oomycete Crop Diseases)
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24 pages, 8882 KB  
Review
Control of Fungal Diseases in Mushroom Crops while Dealing with Fungicide Resistance: A Review
by Francisco J. Gea, María J. Navarro, Milagrosa Santos, Fernando Diánez and Jaime Carrasco
Microorganisms 2021, 9(3), 585; https://doi.org/10.3390/microorganisms9030585 - 12 Mar 2021
Cited by 71 | Viewed by 15314
Abstract
Mycoparasites cause heavy losses in commercial mushroom farms worldwide. The negative impact of fungal diseases such as dry bubble (Lecanicillium fungicola), cobweb (Cladobotryum spp.), wet bubble (Mycogone perniciosa), and green mold (Trichoderma spp.) constrains yield and harvest [...] Read more.
Mycoparasites cause heavy losses in commercial mushroom farms worldwide. The negative impact of fungal diseases such as dry bubble (Lecanicillium fungicola), cobweb (Cladobotryum spp.), wet bubble (Mycogone perniciosa), and green mold (Trichoderma spp.) constrains yield and harvest quality while reducing the cropping surface or damaging basidiomes. Currently, in order to fight fungal diseases, preventive measurements consist of applying intensive cleaning during cropping and by the end of the crop cycle, together with the application of selective active substances with proved fungicidal action. Notwithstanding the foregoing, the redundant application of the same fungicides has been conducted to the occurrence of resistant strains, hence, reviewing reported evidence of resistance occurrence and introducing unconventional treatments is worthy to pave the way towards the design of integrated disease management (IDM) programs. This work reviews aspects concerning chemical control, reduced sensitivity to fungicides, and additional control methods, including genomic resources for data mining, to cope with mycoparasites in the mushroom industry. Full article
(This article belongs to the Special Issue Fungicide Resistance in Plant Pathogens)
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13 pages, 1979 KB  
Article
Genetic and Pathogenic Variability of Mycogone perniciosa Isolates Causing Wet Bubble Disease on Agaricus bisporus in China
by Dan Li, Frederick Leo Sossah, Yang Yang, Zhenghui Liu, Yueting Dai, Bing Song, Yongping Fu and Yu Li
Pathogens 2019, 8(4), 179; https://doi.org/10.3390/pathogens8040179 - 8 Oct 2019
Cited by 15 | Viewed by 8785
Abstract
Wet bubble disease, caused by Mycogone perniciosa, is a major threat to Agaricus bisporus production in China. In order to understand the variability in genetic, pathogenicity, morphology, and symptom production of the fungus, 18 isolates of the pathogen were collected from diseased [...] Read more.
Wet bubble disease, caused by Mycogone perniciosa, is a major threat to Agaricus bisporus production in China. In order to understand the variability in genetic, pathogenicity, morphology, and symptom production of the fungus, 18 isolates of the pathogen were collected from diseased A. bisporus in different provinces in China. The isolates were characterized by a combination of morphological, cultural, molecular, and pathogenicity testing on different strains of A. bisporus and amplified fragment length polymorphism (AFLP) analysis. The 18 isolates were identified by Koch’s postulate and confirmed different pathogenic variability among them. The yellow to brown isolates were more virulent than the white isolates. AFLP markers clustered the isolates into two distinct groups based on their colony color, with a high level of polymorphism of Jaccard similarities range from 0.39% to 0.64%. However, there was no evidence of an association between the genetic diversity and the geographical origin of the isolates. Through knowledge of the genetic diversity, phenotypic virulence of M. perniciosa is a key factor for successful breeding of resistant strains of A. bisporus and developing of an integrated disease management strategy to manage wet bubble disease of A. bisporus. Full article
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12 pages, 1499 KB  
Article
Identification of Resistance to Wet Bubble Disease and Genetic Diversity in Wild and Cultivated Strains of Agaricus bisporus
by Yongping Fu, Xinxin Wang, Dan Li, Yuan Liu, Bing Song, Chunlan Zhang, Qi Wang, Meiyuan Chen, Zhiwu Zhang and Yu Li
Int. J. Mol. Sci. 2016, 17(10), 1568; https://doi.org/10.3390/ijms17101568 - 22 Sep 2016
Cited by 41 | Viewed by 6750
Abstract
Outbreaks of wet bubble disease (WBD) caused by Mycogone perniciosa are increasing across the world and seriously affecting the yield of Agaricus bisporus. However, highly WBD-resistant strains are rare. Here, we tested 28 A. bisporus strains for WBD resistance by inoculating M. [...] Read more.
Outbreaks of wet bubble disease (WBD) caused by Mycogone perniciosa are increasing across the world and seriously affecting the yield of Agaricus bisporus. However, highly WBD-resistant strains are rare. Here, we tested 28 A. bisporus strains for WBD resistance by inoculating M. perniciosa spore suspension on casing soil, and assessed genetic diversity of these strains using 17 new simple sequence repeat (SSR) markers developed in this study. We found that 10 wild strains originating from the Tibetan Plateau in China were highly WBD-resistant strains, and 13 cultivated strains from six countries were highly susceptible strains. A total of 88 alleles were detected in these 28 strains, and the observed number of alleles per locus ranged from 2 to 8. Cluster and genetic structure analysis results revealed the wild resources from China have a relatively high level of genetic diversity and occur at low level of gene flow and introgression with cultivated strains. Moreover, the wild strains from China potentially have the consensus ancestral genotypes different from the cultivated strains and evolved independently. Therefore, the highly WBD-resistant wild strains from China and newly developed SSR markers could be used as novel sources for WBD-resistant breeding and quantitative trait locus (QTL) mapping of WBD-resistant gene of A. bisporus. Full article
(This article belongs to the Section Molecular Plant Sciences)
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