Three purple prairie clover (PPC;
Dalea purpurea Vent.) varieties, namely Common seed (CS), AC Lamour (ACL) and Bismarck (BIS), were established in plots of irrigated land (rain-fed plus irrigation, Lethbridge, AB) and dryland (rain-fed only, Swift Current, SK) to assess its agronomic characteristics
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Three purple prairie clover (PPC;
Dalea purpurea Vent.) varieties, namely Common seed (CS), AC Lamour (ACL) and Bismarck (BIS), were established in plots of irrigated land (rain-fed plus irrigation, Lethbridge, AB) and dryland (rain-fed only, Swift Current, SK) to assess its agronomic characteristics and nutritive value under different ecoclimate and growing conditions in Western Canada. Each seed source was replicated in four test plots arranged as a randomized complete block design at each experimental site. Forage mass on dry matter (DM) basis, canopy height, proportions of leaf and stem and nutritive value were determined at vegetative (VEG), full flower (FF) and late flower (LF) phenological stages. The forage masses of the three PPC varieties were similar (
p < 0.05) at each phenological stage with the mean values for VFG, FF and LF being 4739, 4988 and 6753 kg DM/ha under the Lethbridge irrigated conditions, and 1423, 2014 and 2297 kg DM/ha under the Swift Current dryland conditions. The forage mass was higher (
p < 0.001) under Lethbridge irrigation than under Swift Current dryland conditions and increased (
p < 0.05) with maturity. The three varieties had similar concentrations of organic matter (OM), neutral detergent fibre (NDF), acid detergent fibre (ADF) and crude protein (CP) and in vitro DM digestibility (DMD) at each phenological stage, but CP concentration and in vitro DMD decreased (
p < 0.001) whilst NDF and ADF concentration increased (
p < 0.001) with maturity. Purple prairie clover grown at Lethbridge irrigated land had higher (
p < 0.001) DMD, OM and CP, but lower (
p < 0.001) NDF, ADF and condensed tannin concentrations than that grown at Swift Current dryland conditions. These results indicate that PPC has great potential as an alternative legume forage for the cattle industry.
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