Carvalho, A.; Braga, Í.; Chaar, F.; Cardozo, A.P.; Monserrat, J.M.; Ramírez, J.R.B.; Wasielesky, W., Jr.; Poersch, L.H.
Production of the Macroalgae Ulva lactuca Integrated with the Shrimp Penaeus vannamei in a Biofloc System: Effect of Total Suspended Solids and Nutrient Concentrations. Phycology 2024, 4, 37-52.
https://doi.org/10.3390/phycology4010002
AMA Style
Carvalho A, Braga Í, Chaar F, Cardozo AP, Monserrat JM, Ramírez JRB, Wasielesky W Jr., Poersch LH.
Production of the Macroalgae Ulva lactuca Integrated with the Shrimp Penaeus vannamei in a Biofloc System: Effect of Total Suspended Solids and Nutrient Concentrations. Phycology. 2024; 4(1):37-52.
https://doi.org/10.3390/phycology4010002
Chicago/Turabian Style
Carvalho, Andrezza, Ítalo Braga, Florencia Chaar, Alessandro Pereira Cardozo, José María Monserrat, Juan Rafael Buitrago Ramírez, Wilson Wasielesky, Jr., and Luís H. Poersch.
2024. "Production of the Macroalgae Ulva lactuca Integrated with the Shrimp Penaeus vannamei in a Biofloc System: Effect of Total Suspended Solids and Nutrient Concentrations" Phycology 4, no. 1: 37-52.
https://doi.org/10.3390/phycology4010002
APA Style
Carvalho, A., Braga, Í., Chaar, F., Cardozo, A. P., Monserrat, J. M., Ramírez, J. R. B., Wasielesky, W., Jr., & Poersch, L. H.
(2024). Production of the Macroalgae Ulva lactuca Integrated with the Shrimp Penaeus vannamei in a Biofloc System: Effect of Total Suspended Solids and Nutrient Concentrations. Phycology, 4(1), 37-52.
https://doi.org/10.3390/phycology4010002