Molina-Herrera, F.I.; Quemada-Villagómez, L.I.; Calderón-RamÃrez, M.; MartÃnez-González, G.M.; Jiménez-Islas, H.
Three-Dimensional Modeling of Natural Convection During Postharvest Storage of Corn and Wheat in Metal Silos in the Bajío Region of Mexico. Eng 2025, 6, 224.
https://doi.org/10.3390/eng6090224
AMA Style
Molina-Herrera FI, Quemada-Villagómez LI, Calderón-RamÃrez M, MartÃnez-González GM, Jiménez-Islas H.
Three-Dimensional Modeling of Natural Convection During Postharvest Storage of Corn and Wheat in Metal Silos in the Bajío Region of Mexico. Eng. 2025; 6(9):224.
https://doi.org/10.3390/eng6090224
Chicago/Turabian Style
Molina-Herrera, Fernando Iván, Luis Isai Quemada-Villagómez, Mario Calderón-RamÃrez, Gloria MarÃa MartÃnez-González, and Hugo Jiménez-Islas.
2025. "Three-Dimensional Modeling of Natural Convection During Postharvest Storage of Corn and Wheat in Metal Silos in the Bajío Region of Mexico" Eng 6, no. 9: 224.
https://doi.org/10.3390/eng6090224
APA Style
Molina-Herrera, F. I., Quemada-Villagómez, L. I., Calderón-RamÃrez, M., MartÃnez-González, G. M., & Jiménez-Islas, H.
(2025). Three-Dimensional Modeling of Natural Convection During Postharvest Storage of Corn and Wheat in Metal Silos in the Bajío Region of Mexico. Eng, 6(9), 224.
https://doi.org/10.3390/eng6090224
