MDPI and ACS Style
Sava, A.; Uiuiu, P.; Lațiu, C.; Cocan, D.; Muntean, G.-C.; Papuc, T.; Ihuț, A.; Răducu, C.; Becze, A.; Craioveanu, C.;
et al. PAHs, Physicochemical and Microbiological Analyses of Trout Processed by Traditional Smoking, in Different Types of Packaging. Fishes 2023, 8, 424.
https://doi.org/10.3390/fishes8080424
AMA Style
Sava A, Uiuiu P, Lațiu C, Cocan D, Muntean G-C, Papuc T, Ihuț A, Răducu C, Becze A, Craioveanu C,
et al. PAHs, Physicochemical and Microbiological Analyses of Trout Processed by Traditional Smoking, in Different Types of Packaging. Fishes. 2023; 8(8):424.
https://doi.org/10.3390/fishes8080424
Chicago/Turabian Style
Sava, Alexandru, Paul Uiuiu, Călin Lațiu, Daniel Cocan, George-Cătălin Muntean, Tudor Papuc, Andrada Ihuț, Camelia Răducu, Anca Becze, Cristina Craioveanu,
and et al. 2023. "PAHs, Physicochemical and Microbiological Analyses of Trout Processed by Traditional Smoking, in Different Types of Packaging" Fishes 8, no. 8: 424.
https://doi.org/10.3390/fishes8080424