Debenedetti, Á.L.; Madrid, E.; Trelis, M.; Codes, F.J.; Gil-Gómez, F.; Sáez-Durán, S.; Fuentes, M.V.
Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview. Fishes 2019, 4, 13.
https://doi.org/10.3390/fishes4010013
AMA Style
Debenedetti ÁL, Madrid E, Trelis M, Codes FJ, Gil-Gómez F, Sáez-Durán S, Fuentes MV.
Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview. Fishes. 2019; 4(1):13.
https://doi.org/10.3390/fishes4010013
Chicago/Turabian Style
Debenedetti, Ángela L., Elena Madrid, María Trelis, Francisco J. Codes, Florimar Gil-Gómez, Sandra Sáez-Durán, and Màrius V. Fuentes.
2019. "Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview" Fishes 4, no. 1: 13.
https://doi.org/10.3390/fishes4010013
APA Style
Debenedetti, Á. L., Madrid, E., Trelis, M., Codes, F. J., Gil-Gómez, F., Sáez-Durán, S., & Fuentes, M. V.
(2019). Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview. Fishes, 4(1), 13.
https://doi.org/10.3390/fishes4010013